Definitely the best restaurant in seychelles,we stayed at kempinski and it was near the hotel (15 minutes by car) ,the chef 👩🏻🍳 was great also ,we went there 2 times. Make sure that try pasta .I really recommend this.
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Traditional plantation style building is from several centuries back.The main building is Creole restaurant and one of the other building is home to "Takamaka Rum" You can enjoy excellent Creole cuisine and taste various kinds of Seychelles rum.
The building is a treasure. Old plantation style, very interesting and unique. Take Note: it is next door to the Takamaka Distillery. Make sure your driver knows this! Our driver couldn't find the restaurant and this was unsettling (as we didn't know the distillery was...More
We had gone to see the Takamaka distillery when we chanced upon this restaurant. It looked rather charming so we decided to have lunch & sure don't regret it. It's located in an old colonial house, very tastefully kitted out. But the al fresco space...More
I had been here once before in 2014 with family and remembered it fondly and wanted to return. We came for dinner and started with mojitos on the front porch. The classic was terrific the beached mojito (with the passion fruit and pineapple) was way...More
Great place, great food and most importantly great attitude from people there. This is the must visit place when you are in Seychelles! When you are there take tuna tartar and bouillabaisse soup. Please put special attention to unbelievable cocktails based on Takamaka rum.
Together with a nice couple who recommended us this place, we went for dinner on Friday evening and it was an excellent experience. The live band is a MUST! The taste of food as well as the presentation are great. The staff is very well...More
Very well thought out menu with accent more towards classic French cooking with the Seychelles influence! Loved both of our lunch dishes! Husband had seafood pasta and I had the Job filet wrapped in bacon with lentils and light wine Jus. Well balanced and tastie!...More
We made a reservation via email a few months in advance with a check in a week before arrival. We were assured everything was all set. When we arrived a second manager had no idea we were coming and made a big deal of rearranging...More
We toured the whole island of Mahé and this must be one of our most memorable dining experiences (for fine dining!). Excellent quality of food. We were taken care of by a gentleman, presumably from the UK (not sure however - probably one of the...More