Patong Seafood offers very-good seafood plates but they are very pricey. As its, Patong beach, is a very touristic area.
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Just visited this restaurant and feel compelled to review. Nice setting on the seafront with welcoming staff. Once inside the restaurant, the service was dire. The waiter had no knowledge whatsoever of the menu, one of our main courses arrived 15 minutes later than the...More
We ordered 2 Shrimp dishes from the menu where the prices were fixed at 250 thb; this was pointed out to the surly staff who acknowledged this. The food appeared, sauce was bland and oily and food was lukewarm. The bill was presented where we...More
Right across the street from Patong beach is Patong seafood. We ordered two different seafood plates. Prawns were by the kilo and they showed me the prawns before cooking. Flavors were great! Great meal would recommend.
Went for dinner with friends, its on beach road with beach view. lots of table and freshly cooked seafood. Cocktails are nice. staff nice helped with finding the right food. and drinks. we were late actually but they adjusted and waited few minutes to make...More
A crowded restaurant overseeing the patong beach. The food quality was good, plenty of options but mainly seafood. Foods are fresh as it is a busy one, staff are cordial and ambience is somewhat noisy yet you may not feel disturbed. Liked the way fresh...More
Some friends went to this restaurant a few days before I went with family, and they stated the food was great. The next day one in the group got food poisoning and had to be taken to hospital and placed on a drip. There was...More
We had a dinner here with my mom and my sister. Fish tastes fresh but the squid is a little bit over cooked so it feels like you're chewing a bubble gum. Food were served in 20 minutes. The staffs were not too friendly.No smiles...More
I live and work in Thailand and this is by far the worst restaurant I have been to. My wife ordered a sea-bass from the fish counter at the front. However, they must have taken that one back and cooked one that had been the...More