Yuk Sou Hin

Yuk Sou Hin

Someone from this business manages this listing.
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+60 5-208 2103+ Add websiteWrite a Review
Hours
Sun
10:30 am - 2:30 pm6:00 pm - 10:30 pm
Mon
10:30 am - 2:30 pm6:00 pm - 10:30 pm
Wed
10:30 am - 2:30 pm6:00 pm - 10:30 pm
Thu
10:30 am - 2:30 pm6:00 pm - 10:30 pm
Fri
10:30 am - 2:30 pm6:00 pm - 10:30 pm
Sat
10:30 am - 2:30 pm6:00 pm - 10:30 pm
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Ratings and reviews
4.5
4.5 of 5 bubbles

RATINGS
Food
4.7 of 5 bubbles
Service
4.4 of 5 bubbles
Value
4.2 of 5 bubbles
Details
Someone from this business manages this listing.
Learn More
CUISINES
Chinese, Asian, Cantonese, Hong Kong
Special Diets
Vegetarian friendly, Vegan options
Meals
Breakfast, Lunch, Dinner, Brunch
features
Can a gluten free person get a good meal at this restaurant?
About
Yuk Sou Hin, a typical Chinese Restaurant which is located at WEIL Hotel which it's a must for you to try! Master Chef Chung from Hong Kong makes every dish perfect which makes you think you are dining in a Hong Kong Restaurant. Our signature dish - Smoked Duck with Lychee Wood is just mouth-watering. Dim Sum, is also served in Yuk Sou Hin.
CUISINES
Chinese, Asian, Cantonese, Hong Kong
Special Diets
Vegetarian friendly, Vegan options
Meals
Breakfast, Lunch, Dinner, Brunch
FEATURES
Takeout, Reservations, Private Dining, Seating, Parking Available, Validated Parking, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Mastercard, Visa, Cash Only, Free Wifi, Accepts Credit Cards, Table Service
4.5
4.5 of 5 bubbles242 reviews
Excellent
192
Very good
31
Average
10
Poor
6
Terrible
3

AngelineTangerine
Kuala Lumpur6 contributions
5.0 of 5 bubbles
Mar 2020 solo
Fine dining chinese cuisine at an affordable rate. This place was a gem and a rare find. It’s got an amazing ambience with classy music, without compromising on the quality of the food. The portions were generous and as a hotel guest you get a discount too- which makes it very affordable. However, more noteworthy would be the immaculate service given by Ron the manager from start to end. I enjoyed my time here thoroughly!
Written 4 March 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Angeline Tangerine, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards WEIL Hotel
Written 4 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

lasl0nimne
Tulsa486 contributions
5.0 of 5 bubbles
Jan 2020 couples
I am finding it exceptionally difficult to find the appropriate words to describe how utterly pleasant our dinner experience at Yuk Sou Hin was. From being greeted at the door by Chef Allen Tsu to the pureed Mango dessert that finished our evening we were treated like royalty. Everything that entered our mouths was absolutely delicious. We started with Whitebait and fried Mushroom appetizers. Entrees included Duck Salad, Steamed Chicken with Mushrooms, Prawns and Scallops, Grouper and an exquisite Smoked Duck that was cooked to perfection. The wine list was adequate. Manager Mr. Don and his staff were quietly attentive, replacing soiled dishes and napkins without disturbing the ambiance. Again, the food and the service were beyond reproach. Dinner was memorable. What greater compliment can one pay? Thank you Chef, Ron, and staff.
Written 12 January 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Last0nimne, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards
Written 12 January 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Sharif
2 contributions
5.0 of 5 bubbles
Jan 2020 couples
We dined at Yuk Sou Hin 2 of the 3 nights we stayed in Ipoh because it was so good. This restaurant serves some of the best duck we have ever had. Highly recommend ordering the lychee-smoked duck, which can be ordered either half or full. The restaurant is tastefully decorated, with a formal yet relaxed atmosphere, and the staff are incredibly friendly and attentive.
Written 16 January 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear SharifMelb, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards
Written 16 January 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

navelgazerIpoh
19 contributions
5.0 of 5 bubbles
Feb 2020 friends
Whether it's a quiet business lunch, yum cha with the ladies,a lavish dinner, or you want to entertain friends or hold a wedding banquet,Yuk Sou Hin never fails to impress. Quality of food has always been top notch but of late it's been even better with a new chef and manager, Ron. The dim sum selections for lunch are exquisite and simply delicious while the dinner menu is bespoke while still reasonably priced. The quiet elegance of the place, with private rooms available,and the attentive service, all add up to make Yuk Sou Hin THE go-to restaurant in Ipoh. Do not miss the signature wood-smoked duck and beef brisket noodles!
Written 24 March 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear NavelgazerIpoh, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards WEIL Hotel
Written 17 July 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Charmaine
Ipoh2 contributions
5.0 of 5 bubbles
Mar 2020 none
Mr Ron the manager of the restaurant is incredibly patient, kind and accommodating. Thanks to him and his staff, my sister's wedding went off without a single hiccup. No word can express how much I appreciate his help. The food served at the wedding luncheon was simply remarkable and was the cherry on top of an already beautiful cake. Every single dish served was excellent with particular favorites being the fish maw soup as well as the mango dessert served on that day. The staff on duty that day were very good, special thanks to Kevin for his assistance and to Ann for overlooking the flow of dishes while Mr Ron was busy.
Written 9 March 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Charmaine, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards WEIL Hotel
Written 10 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Susan
4 contributions
5.0 of 5 bubbles
Feb 2020 none
Excellent service, excellent food..... lovely atmosphere. The restaurant staff were very attentive but not intrusive. The restaurant manager was very helpful with our choice of meal and what to accompany it. if you are going to try one thing it must be the smoked crispy duck - the manager explained to me how it was prepared and infused and then air blown.......to make a crispy but not fatty and super tea smoked flavour. I would travel miles again just to eat it!.
Written 1 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear SEAColonialTraveller, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards
Written 2 February 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Shima
2 contributions
4.0 of 5 bubbles
Feb 2020 friends
Have been to this restaurant several times with family or with foreign friends. Good food and service being maintained. My most recent visit on 22 June was amazing. Despite a wedding dinner going on, restaurant was able to offer quick and attentive service with no compromise on quality of food. 👍 to Ron and his staff. Will be back again.
Written 29 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Shima, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards WEIL Hotel
Written 4 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Toys Samurai
50 contributions
5.0 of 5 bubbles
Feb 2020 none
If you are like me, who has seen/tasted the golden age of Hong Kong's Cantonese cuisine, you must have heard that Ipoh in Malaysia is the perfect place to reconnect to the lost taste of Hong Kong's best foods (yes, unfortunately, the foods in Hong Kong are no longer as good as before). Many locals would swear that Ming Court Hong Kong Dim Sum (明閣香港點心) is the best Cantonese restaurant in Ipoh, while some tourists would say that Foh San Restaurant (富山茶樓) is better, but I am going to tell you that Yuk Sou Hin at Weil Hotel (玉壽軒) is the ultimate Cantonese in Ipoh. In my recent trip to Ipoh, I have tried all three Cantonese restaurants mentioned above, and while Ming Court did retain the old Hong Kong dim sum style, it is a restaurant that operates entirely in 70s style. In another word, it's dirty, messy and crowded. If its foods are really that good, I would be willing to ignore all those shortcomings. Unfortunately, while its foods are good, they are not that good. Foh San (富山) fares slightly better. If Ming Court is from the 70s, Foh San is from the 80s. However, locals usually trashed their foods, but they probably just dislike that Foh San is slightly more expensive than Ming Court. Some of the dim sum made by Foh San is a lot better than Ming Court. For example, the 馬拉糕 from Foh San is lightyear ahead of Ming Court. Neither restaurant could compare to Yuk Sou Hin, however. Yuk Sou Hin is a Cantonese restaurant of the current age, but retains the delicious foods from the golden age of Hong Kong cuisine. The shrimp in the har gow (蝦餃) is fresh and big, the skin is thin and transparent. Their shumai (Siew Mai) does not use pork, but you would never find it a problem. But what you really should try is their BBQ style of Skewered Siew Mai. They managed to keep the delicious taste of traditional Siew Mai, while giving it a different interpretation. But, what you really must try at Yuk Sou Hin is its "Signature Smoked Duck with Lychee Wood" (招牌茶葉荔枝木烤燻鴨). It's one of the best duck I have ever put into my mouth. In fact, I would say that there're two things in Ipoh that would make me want to fly all the way from USA, just to eat them. This duck from Yuk Sou Hin and the Douhua(豆腐花)from Funny Mountain Soya Beancurd (奇峰豆花). Even if you don't stay in Weil Hotel, make sure you visit Yuk Sou Hin during your trip to Ipoh.
Written 16 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Toys Samurai, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards WEIL Hotel
Written 16 February 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Dr P Ravindran
7 contributions
5.0 of 5 bubbles
Mar 2020 friends
I often visit this restaurant with family and friends. Their food has always been consistent ever since. Their Dim Sum menu is something to look for. Even the main menu features good dishes and everything is pork free. The restaurant also serves a wide array of soups and noodles, which are my favourite. Their staffs possess good customer centric with the right attitude. Mr. Ron, the Restaurant Manager is always there to greet guests as well as their Chef who is often seen mingling with guests. I definitely recommend this restaurant which is highly rated in Ipoh.
Written 13 March 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Dr P Ravindran, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards WEIL Hotel
Written 15 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Getaway676836
Ipoh4 contributions
5.0 of 5 bubbles
Feb 2020 family
We had been looking for a classy restaurant for a cosy wedding dinner for family and close friends of about 130 to 150 guests. The final choice was Yuk Sou Hin Chinese Restaurant at Weil Hotel. We had taken our meals there on a number of occasions and were happy with the food, service and ambience. Everything turned out well for our wedding dinner on 22/02/2020. The setting was beautiful, service was good and food delicious. We were particularly impressed with the manager Mr Ron who is always helpful, accommodating and providing excellent service with a smile. We have a little suggestion though that perhaps there should be screen or monitor on both sides of the stage, otherwise guests seated at the tables not facing the screen could not see anything as blocked by the stage. Thank you Yuk Sou Hin Restaurant for helping me to give my guests a wonderful and memorable evening From Lim & Wong family
Written 4 March 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Lim & Wong family, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards WEIL Hotel
Written 8 March 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Simply1005
Singapore872 contributions
4.0 of 5 bubbles
Aug 2022 none
We were one of the first few groups to walk in on a Sunday evening when the restaurant open for business at around 6 pm. Restaurant is big so not crowded at all. Waitress was helpful with recommending dishes suitable for elderlies as my mother prefers softer food. Most expensive dish is the beef with button mushroom (RM68). We also had half the signature duck (RM45) and found the meat to be tender. Dessert wise, the avocado sago puree (RM12) was our favourite. They changed the red bean paste in the pancake (RM12) to lotus paste for mid-autumn festival. The crust was crispy and the lotus paste was not so sweet. Had a very filling dinner. Total spent RM380+ for 3 pax.
Written 2 September 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Soni Gill
Ipoh1 contribution
5.0 of 5 bubbles
Feb 2020 none
Delicious food, great service and wonderful ambience. Mouth-watering dishes were served promptly and with finesse. Staff were friendly and attentive, especially the Manager, Mr. Ron. He advised us to try their signature smoked duck on our next visit. Will definitely be dropping by again soon!
Written 11 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards
Written 12 February 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

decemberlooi
1 contribution
5.0 of 5 bubbles
Feb 2020 friends
This restaurant is such an extraordinary find, when one needs to entertain Muslim friends and colleagues. I went there for brunch to entertain a few Muslim friends, and was surprised to find high quality Halal Dim Sum dishes, together with good Halal A La Carte dishes. My Muslim friends were also absolutely delighted with the Signature Smoked Duck with Lychee Wood, and the Beef Brisket ("Ngau Lam") Soup Noodles. Highly recommended if you're looking for a top-class, reasonably priced HALAL Chinese restaurant.
Written 5 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Decemberlooi, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards
Written 7 February 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Rochelle L
11 contributions
5.0 of 5 bubbles
Sept 2020 none
The smoked duck was so tender and juicy. The fried rice was tasty with lots of shrimp and crab in it. It was my birthday and as a surprise Angeline brought me one of their delicious mooncakes with a candle and sang me happy birthday. I was very impressed! Service was amazing and friendly. Thanks for a wonderful birthday dinner!
Written 26 September 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Rochelle L, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards, WEIL Hotel
Written 27 September 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Carmen H
4 contributions
5.0 of 5 bubbles
Feb 2020 none
Our entire family has been dining here since they opened in 2014. Love the quiet environment, cozy ambience, and well trained staff and managers. Needless to say, we come here for comfort food. Our all time favourite dishes are Gu Lou Chicken (sweet & sour) , smoked duck , steamed (3 types of) egg and salted egg prawn, Spicy Assam prawn & tofu pot... and many more. 👍🏼👍🏼👍🏼💪🏼💪🏼💪🏼👏🏼👏🏼👏🏼😊
Written 14 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WEILHotel
Dear Carmenjjj, Warm greetings from WEIL Hotel, Ipoh! Thank you for choosing Yuk Sou Hin as your dining outlet! We are glad to hear that your overall dining experience at our outlet is a pleasant one. We will bring your positive remarks about our staff to our F&B departments to ensure that we will be providing the best service delivery in the future. We appreciate your feedback as it is only through caring guests such as yourself that we are able to continually monitor and improve both the quality of our products and standards of services provided and look forward to seeing you again! Warm Regards WEIL Hotel
Written 16 February 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

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