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2-16 Lorong Stewart, George Town, Penang Island 10200, Malaysia
+60 4-264 2333
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  • Excellent72%
  • Very good20%
  • Average6%
  • Poor1%
  • Terrible1%
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Asian, Malaysian, Fusion, Vegetarian Friendly, Vegan Options, Gluten Free Options
2-16 Lorong Stewart, George Town, Penang Island 10200, Malaysia
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1 - 10 of 1,042 reviews

Reviewed 4 days ago

Went here for our final evening meal in Penang as it was highly recommended. We arrived and was seated smack bang in the middle of a samsung group that were from a convention. Very very noisy and we asked to be moved. However an hour...More

Thank Troydan7
Reviewed 5 days ago

Beautiful and traditional Peranakan decor in the restaurant. Service can be more attentive. Cuisine is very fusion and if you're looking for traditional eats, this is not the place for you. Every other table are tourists and you will not find any locals here. Food...More

Thank MelvaChia
Reviewed 1 week ago

It was an amazing dining experience in George Town. The staff made you feel very special and were extremely attentive without being intrusive. We arrived a little early so were welcomed to have pre-dinner drinks in the bar which was beautifully furnished in the heritage...More

Thank wflal1991
Reviewed 1 week ago via mobile

A wonderful dining experience a must for any traveller to Penang and by international standards very affordable !

Thank Palag
Reviewed 2 weeks ago via mobile

This place has a great reputation. Decor and staff very good. Wine list small but adequate.... nothing that will get a vino excited. Food is good that has a Starbucks quality. Entirely good but there is little of excellence to recall.

Thank Lankylee
Reviewed 2 weeks ago via mobile

Outstanding dining experience, great food & service, beautiful heritage building. Would recommend to all.

Thank greganglands
Reviewed 2 weeks ago via mobile

Kebaya was nice fine dining restaurant and the food was good although for my taste not truly authentic Peranakan. It was a set menu which I found disappointing. U had to choose entree, main veggies and desert and they had two specials but had run...More

Thank Chriselloy
Reviewed 2 weeks ago via mobile

Excellent service, well-designed place, great ambience, superb food, and most importantly the whole experience is value for money. The is the best meal I have ever had in my whole Penang trip!

Thank Cloudy h
Reviewed 2 weeks ago via mobile

World class food and drinks. Already discussing next year's holiday we will be back to Kebaya. Nice food, nice service.

Thank Cu'na M
Reviewed 3 weeks ago

If you like Peranakan food, you'll love Kebaya If you've never tried Peranakan food, you HAVE to try Kebaya Amazing food, amazing flavours This is one of our favourite restaurants ANYWHERE

Thank RichJ63
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Questions & Answers
George O
18 February 2018|
Response from George O |
I heard from a disable friend was turned away over the phone point blank - no facilities nor access!? In these time and age, I find this is extremely appalling.
1 January 2018|
AnswerShow all 5 answers
Response from PeterMarty | Reviewed this property |
Kebaya is not halal.
6 December 2017|
AnswerShow all 4 answers
Response from 529dominicc | Reviewed this property |
They have a set dinner at RM125++ per person. Pls service charge and GST (ex drinks) it will be about RM150.
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$15 - US$35
Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar, Free Wifi
Good for
Business meetings, Special Occasion Dining, Groups, Romantic, Local cuisine
Open Hours
6:00 PM - 10:00 PM
6:00 PM - 10:00 PM
6:00 PM - 10:00 PM
6:00 PM - 10:00 PM
6:00 PM - 10:00 PM
6:00 PM - 10:00 PM
6:00 PM - 10:00 PM
Location and Contact Information
  • Address: 2-16 Lorong Stewart, George Town, Penang Island 10200, Malaysia
  • Location: Asia  >  Malaysia  >  Penang  >  Penang Island  >  George Town
  • Phone Number: +60 4-264 2333
  • E-mail
Kebaya is the diningroom of the Seven Terraces and is open to hotel guests and the public.Open daily, 7pm till 10pm.Christopher Ong has worked with the hotel’s chefs to create a menu of classic Indo and Straits Chinese Nyonya dishes. They have refined these using French cooking techniques and innovative produce to deliver surprising new twists on this already fascinating cuisine.The effect is simple, delicious full of flavour and dazzling.A four course degustation menu of entrée, main course, vegetables and dessert is served in Chinese style to allow guests to share the dishes. The Baba Bar is open daily from 2pm onwards, with live piano music in a very intimate setting.
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