That was some really good fried chicken and eggplant dish. I quite enjoyed the tiramisu as well. Our waiter, Ronny was quite the gem. A very attentive guy. I should've asked for his number hey.

Our friend recommended this place for good ‘comfort’ food and she was right! Our favourite was the fried chicken, definitely finger licking good especially with chilly sauce. Service was impeccable and attentive, would definitely come back!

Like the nasi ulam and buttermilk fried chicken. Loved the sourdough bread too with tuna pate, never give dat a miss whenever I am there. Cakes are nice too with some dessert after a meal makes it so complete.

Tugged within the residential area of Damansara Kim, Middle side on the business lot nearer to LDP highway. Love their fried chicken, pulled pork eith sourdough, brinjal, meatball and ginger infused kambucha. Recommended.

This is the first time I came across a simple restaurant that have 2 set dinner sittings - 5:30 pm & 8:30 pm per day. Most restaurants don’t have pre-set dinner timing, unless it’s those popular fine dining restaurants. If they have such timing then...the food must be very good. Food is average but have to admit that their fried chicken is very tasty and we ordered double. Service is efficient and pre-booking is a must.More

A friend of mine suggested us to try this place. We did not make any reservations however one of the waiters were kind enough to allow us to use the table until the next reservation was due. Unfortunately I was too busy eating and chatting...so I did not manage to take any pictures. But we ordered the pineapple and assam boi drink which was good and refreshing. For food we had the Nasi ulam and the small portion of fried chicken to share. Nasi ulam was very good and the chicken was to die for. Mr Kelvin took our orders and was providing us his genuine service throughout our lunch. Very well versed and good in up-selling his products. And also providing a fond farewell whilst mentioning our names. Only downside was that all the tables were seated too close to each other but I guess that’s just the way of the modern restaurant industry is. Overall, I had a wonderful time there and will definitely be back for sure. Sincerely, Vincent Cham Restaurant Manager Prego @ The Westin Desaru Coast ResortMore

Great personable staff & food to get excited over. Always crowded though (I've only ever gotten the side bar table for 2 via walk in and see them turning away groups who did not reserve) and little main options/lunch set choices for vegetarians. But with...proper home made sourdough, hearty vegetable dishes & desserts like the date sticky pudding you won't even mind it. Parking is impossible too lunch hour but I don't care, I'll Grab there.More