Nice variety of pastries - chicken pie, curry beef, BBQ, mango mousse and birthday cakes. Staff very pleasant.
1 - 10 of 14 reviews
We could hardly have found a better place for a snack, though the top of Telegraph Avenue is a good place for this establishment. We had a couple of red bean cream cheese buns: very tasty pastry!
Lots Chinese bakery items! All kind bows or is it spell baos! Taro pastries! The Chinese custard pies! Different Chinese flavor of teas to drink! Yes this good place to come for Chinese bakery items! Ah yes, I always asking people if ten dollar or...More
As the visitors of UC Berkeley, we were very pleased to find this bakery on our way back. There are so many delightful choices - sweet and salty. We loaded up 7 pieces - a mix of salty and sweet breads, egg tart, and puddings....More
Great place to get crossiant. So big and flaky. Price was great too. So much to choose from. I will visit again.
The buns in Sheng Kee are pretty. They taste fairly normal though. I bought a garlic toast and something else which was quite forgettable. The staff is pleasant.
This place is amazing! I discovered the bakery when I started working in Berkeley back in Dec 2016. Immediately I fell in ❤️. As a healthy-foodie I was happy to find somewhere with sweets that weren't so sweet I got head ache...great balance my go...More
I miss these Asian bakeries and Sheng Kee was perfect. Excellent pastries and other goodies, just like "home." Red bean, egg custard, everything one could want.
Lots of variety, excellent prices, and nothing but yummy goods!! I have been here multiple times over the last three years, and it has never failed me. Would recommend for a light snack or if you're in the mood for a dessert!
It's hard to decide which of the wonderful pastries to choose. I left with far more than I had planned. Chose a Vietnamese sandwich as well. The cashier was friendly.