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216 Ferraro's

216 N F St, Salida, CO 81201-2107
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Overview
  • Excellent62%
  • Very good21%
  • Average9%
  • Poor4%
  • Terrible4%
Travellers talk about
“homemade pasta” (18 reviews)
“caesar salad” (21 reviews)
“tiramisu” (15 reviews)
Closed Now
All hours
CUISINES
Italian, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
216 N F St, Salida, CO 81201-2107
All Details
Write a ReviewReviews (237)
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1 - 10 of 237 reviews

Reviewed 16 January 2018

If you love Italian, this is the place to go. In-house made pasta and their Italian grilled oysters are amazing!

Thank Straightup123
Reviewed 4 January 2018

This is one of our favorite spots for an excellent meal. From salad to dessert the food is fresh, made in house and very tasty. Both the house and Caesar salads are very generously sized and included with the meal. House made pasta accompanies all...More

Thank AlpacaMama
Reviewed 29 November 2017

Best duck I've ever enjoyed, ever. Chicken Picatta also very good. We went there for food and wine and were not disappointed. This will be a repeat on our next visit to Salida. The restaurant is small with "loud" acoustics if that is a detriment...More

Thank JimjG
Reviewed 9 November 2017

We were wanting Italian cuisine and were told about this place in Salida. It was small, but very nice and classy. Their menu was broad enough that we all found something we wanted to try and orders were placed. The food was good and the...More

Thank Tinslinger
Reviewed 31 October 2017 via mobile

3 visits to Salida ..3 visists to this fabulous Italian restaurant .. delicious food , in-house pasta , love the atmosphere and staff is excellent.. oh , and the stone oven bread .. there is nothing I don’t love about this town ( our new...More

1  Thank gwinningham60
Reviewed 26 October 2017

Male server was rude. Told my husband he had to move to the other side of the table because (in the servers opinion) he was in the way. We did not choose our table we were assigned. He nearly knocked me out of my seat...More

Thank flying-bear2
Reviewed 19 October 2017

Loved the grilled artichoke and the caesar salad. Bread was good, too. Never had homemade noodles before and those were tasty. Service was not very good, but it was late, so let's let that be the excuse. Chicken was hard. Know that sounds weird, but...More

Thank Diane N
Reviewed 12 October 2017 via mobile

Headed here after discovering Amica was closed for a few days. It was busy so we dropped in. Service was good. Grilled artichoke was very good. However none of us enjoyed the lasagne. The beer selection is minimal, despite having excellent local beers that could...More

Thank luv2traveln0w
Reviewed 11 October 2017

We, 4 adults, were going to eat by the river but decided to leave and reserve the crowded Italian restaurant up the street. It was worth every bite! I enjoyed the best lasagna and others really enjoyed their meals and wine as well.

Thank 406Picky
Reviewed 7 October 2017

Based on TripAdvisor good reviews we went to this Italian restaurant when we traveled to Salida for the first time. Our experience matched the reviews. Appetizer was very good (polenta with mushrooms). Meat balls were tasty. Eggplant Parmesan was good but not the best I...More

Thank Emma L
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Questions & Answers
FoxyWahine
17 May 2015|
AnswerShow all 5 answers
Response from Roccodenver | Reviewed this property |
i am not sure
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Dinner
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Special Occasion Dining, Kids, Local cuisine, Romantic, Child-friendly
Open Hours
Sunday
5:00 PM - 9:00 PM
Monday
5:00 PM - 9:00 PM
Tuesday
5:00 PM - 9:00 PM
Wednesday
5:00 PM - 9:00 PM
Thursday
5:00 PM - 9:00 PM
Friday
5:00 PM - 10:00 PM
Saturday
5:00 PM - 10:00 PM
Location and Contact Information
  • Address: 216 N F St, Salida, CO 81201-2107
  • Location: United States  >  Colorado (CO)  >  Salida
  • E-mail
Description
Opened June 21st, 2010
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