Love the pizza and spaghetti! I eat here at least two times a month. Small venue but the food is great!
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Stopped in for a quick dinner tonight. Ordered the 18" pizza, with the "Chef's Special toppings - WOW, how good is THAT! The thin crispy crust, loaded with meats and veggies, oh, so good. I was so hungry I bit my lip - had new...More
the service was very good but sadly the food was not. The mussels were enormous and not very good the other meals were just okay. I understand the pizza is good. wish I had that.
The only reason I didn't give it 5 stars is that sometimes it is too cold in there. If it is too cold, I just leave and go somewhere else. Food and wait staff are super.
Absolutely disgusted with the owner Sammy. I bought and paid for 2 large pizza's and a veal parm sub and paid for it in advance. When we went to get it they already gave it away to someone else and not only did he not...More
Out to dinner with friends, who said that the chicken Parm was the best he's had in a while. The rest of us had to Spagethi and meatballs over Angel hair pasta. Meatballs were the size of hard balls! Very good. Wait staff was quick,...More
We went for the New York thin crust pizza and must say the crust was very good and crispy. The restaurant was busy and there seemed to only be 2 wait staff on duty.
8 huge slices! we added bacon and it was crispy and delicious! The owner came to greet us at the table and gave a lollypop to my daughter on the way out, LOVED IT!
Went with a group, the pizza was OK. I ordered a dish from the special board, Sausage and Peppers with Ziti. Absolutely terrible, dripping with oil. Couldn't eat it. I asked my dining companions if they wanted it, no takers.