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There aren't enough food, service, value or atmosphere ratings for Chan Siew Heng Claypot Chicken Rice 陳少卿瓦煲雞飯, Malaysia yet. Be one of the first to write a review!

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Chinese
Meals
Dinner
Reviews (17)
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Reviewed 20 November 2023

I order portion for two but feed three person and still feel very full. I order Clay pot chicken rice for 2 person, 1 portion boiled veggie plus 1 more plate of chicken gizzard (not for me). and 2 drinks. Total is around 40. i...think its reasonable priced . there are 4 store serving similar thing but the local friends strongly recommend this store.More

Date of visit: November 2023
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Reviewed 9 January 2023 via mobile

Local friends brought us there. We loved the charcoal cooked claypot rice which is very authentic. Reasonable price for a group of 7. Will go back again if we visit kampar.

Date of visit: January 2023
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Reviewed 2 August 2020 via mobile

A restaurant rated #1 would not go wrong. This restaurant specialised in claypot chicken rice cooked with charcoal. We ordered one pot (big) of the chicken rice, liver, choy sum and chicken feet. The portion is very big for us (2A2C). The rice was soft,...fully cooked, chicken was also very tender and flavourful. Liver was also soft, no rubber taste, and chicken feet was good too. This restaurant only serve dinner. Overall, good ‘eating’ experience!More

Date of visit: August 2020
Helpful?1  
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Reviewed 20 June 2020 via mobile

Nice Taste, Reasonable price, Friendly staff, will definitely have second time to bring along family eat.

Date of visit: June 2020
Helpful?2  
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Reviewed 31 December 2019

Stop by Kampar and tried this famous Clay pot chicken Rice. one of the best in Malaysia. The restaurant is an old classic Chinese style the furniture, the tiles, it brings back the 80s vibe. This Restaurant is very popular especially during in Weekend You...may need to wait for some time as the restaurant is always full as they are short of hand and only few staff working. But, great food always worth the wait.More

Date of visit: December 2019
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Reviewed 7 November 2019

I had this during my trip in September and I must say it is one of the best chicken claypot rice I ever had. The ingredients was a lot with lap cheong, mushroom, and lavish chunks of chicken... The gravy was excellent with a dash...of chinese rice wine making it a perfect combination as far as taste is concern.More

Date of visit: September 2019
Helpful?1  
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Reviewed 19 August 2018 via mobile

This is the best clay pot chicken rice we have ever had! Not just in Kampar but the best we have tasted so far! It has generous servings of chicken, salted fish and Chinese sausages to make the whole experience very delightful. Be prepared to...wait as the chef is meticulous and takes time to prepare. Not something to have if you are in a hurry as it is cooked from scratch. Location is very easy find, along Jalan Idris, and they are open from 5pm - 9pm. It is housed in a typical Chinese coffee shop setting. My children who don’t like clay pot rice has asked for this three days in a row! This is a definite must try in Kampar!More

Date of visit: August 2018
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Reviewed 9 July 2018 via mobile

Their claypot chicken rice got 2 types, 1 is steam minced ginger chicken with with rice and 1 is mix with dark soy sauce, both also nice, they still using the old way to cook the rice with charcoal

Date of visit: July 2018
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Reviewed 2 December 2017 via mobile

This meal really satisfy me and my family. We ordered food for 4 with Chinese tea and it costs us only RM22. Moreover, the food quality is really great and awesome. Most importantly, you could witness their use of traditional cooking method in preparing for...your meal. Way to go! Gambatteh!More

Date of visit: December 2017
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Reviewed 27 June 2017 via mobile

So far this is the best claypot chicken rice I had! Large portion, fair price, just needed to be patient as it takes time for the cooking. The rice is soft and tasty(some of it is dry), chicken in the rice is delicious. There is...two kinds of claypot rice: white sauce or dark sauce. Will definitely come again!More

Date of visit: June 2017
Helpful?1  
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Reviewed 5 May 2017

After made a comparison between a few Claypot Chicken Rice shops in Kampar area, still, Chan Siew Heng Claypot Chicken Rice is my preferred one.

Date of visit: November 2016
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Reviewed 3 December 2016 via mobile

We were on the way to KL from Penang and made a stop at Kampar to get dinner, can't find any restaurant that looks good, at last found two claypot rice restaurant that we had hard time to choose, one is packed of people, the...other one less customers ( Chan Siew heng ) so we decided to eat here ( Chan Siew Heng ), at first a bit skeptical, cuz the other restaurant packed and this one not really, but due to hate to wait, we chose this, Ordered a big pot ( 3 of us ) with sausage and salted fish, a large chicken feet mushroom and a plate of Choysum, the rice was good with the right texture not to soft, very fragrant and surprisingly extra soft tender chicken, generous serving of chicken, chicken feet was so tender and tasty really like my grandmother style, really old style, choysum was good with a light hint of soy and oyster sauce. The whole dinner costs us RM27.60 including 2 ice Chinese tea. Will definitely visit again!More

Date of visit: December 2016
Helpful?1  
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Reviewed 5 August 2016 via mobile

Still our preferred clay pot chicken rice compare with other shop, I however expect the long wait especially during the dinner peak hours could wait up to 45 minutes till an hour.

Date of visit: August 2016
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Reviewed 29 April 2016

I've been eating here since I was a kid. The current owner is the son of the founder, a big rounded man whom everyone called ''Fei Lou claypot chicken rice''. His son is even more rgged spotting tattoos and bleach blonde hair! The interior is...the same with the easily recognizable huge mirror. Ordered salted claypot chicken rice and steam cabbage. The claypot chocken rice tasted fantastic. Tasty and not too salty. Ordered a large one and just nice for 2 people. However we find the steam cabbage too overpriced. It's just a handful of cabbage with light soy sauce. Would be nice if comes in bigger portion and drizzle with fried onions sesame oil. It was crowded and we waited for over an hour.More

Date of visit: February 2016
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Reviewed 22 September 2014

This is a very old restaurant and the current owner is actually the son of the founder (got this info from a local lady, please correct me if I'm wrong). Me and my husband had a short trip to Kampar last weekend and had dinner...at this restaurant. My husband said this is a very famous old restaurant as he saw the review online. The restaurant itself is very old, the furniture, the tiles, etc..very classic! We ordered a vegetable and a claypot chicken rice with salted fish and chinese sausage. They are yummmyyyy!!! Claypot chicken rice with salted fish are always yummy but this is really nice (nicer than those in KL). The sauce is not too salty so when it mixed with the rice, the chicken, the salted fish and the chinese sausage..they are good! We were lucky as there were not much people when we order. Subsequently, the restaurant was so full and a lot of people was there for "take-away". You may need to wait if the restaurant is full as they are short of hands. But, it's worth the wait.More

Date of visit: September 2014
Helpful?4  
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Chan Siew Heng Claypot Chicken Rice 陳少卿瓦煲雞飯, Kampar - Restaurant Reviews & Photos - Tripadvisor