I've been coming here for over 30 years and the quality has never been compromised. I usually get the sausage and mushroom or the Obbies special well done. The mushrooms have a great flavor. Their deep dish pizza is also very good!
1 - 10 of 13 reviews
My favorite pizza when I come home for a visit. Greasy but so good. You can old order carry out or delivery.. we drive 35 minutes since my parents live in the suburbs now and it's delicious. They have really good meatball sandwiches too.
The thin crust is reaaallly good. At first, I didn't care for it, but after eating it several times (it's my boyfriend's favorite) it's grown on me. I'm not really sure what it is about it. It just tastes really good. It's really greasy, but...More
What can you say the pizza is excellent. I order here at least one a week. The only thing is it is pretty expensive. But they do honor 20 coupons for a free large pizza for pickup.
I've been eating this pizza since the '80s. We lived in the western suburbs but had relatives that lived right by Midway. My dad would often surprise us with an Obbie's pizza after he'd go visit my uncle in the city. It was always the...More
My husband and I lived in the area and tried other places but always came back to Obbie's. They became our weekly pizza fix. The pizza is done really well with generous toppings. My husband likes the amount of sausage they put on, but I...More
Thin crust is their specialty, You can argue that the best known Chicago pizza establishments are not in this neighborhood to provide reasonable competition but most locals love and support this restaurant. As previously indicated, they know what they are doing when it comes to...More
They know what they are doing. Don't pass Obbies up for an awsome pizza experience
In a city known for thick crust pizza, perhaps thin crust was a bad idea. Mediocre crust, poor quality cheese. Plenty of options.