We had a nice dinner. Husband had ribeye and I had the filet. Both were cooked to perfection. The stuff mushrooms were ok. Creamed spinach was very good side dish. Pricey but very worth the prices. Service was excellent!
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First visit to this restaurant. We went with friends. Service was excellent. Although crowded, we never felt rushed. Food was delicious. Salad was fresh, sides are a la cart and they were generous. Desserts were excellent. Wish we had this restaurant up north.
Went with friends for dinner. By far the best steak in Baton Rouge (i.e., flavor, tenderness, and cooked perfectly). Service was wonderful and side dishes are delicious. Side dishes are generous portions so you need to share.
This is one fine restaurant. The décor is expensive and of high quality. The staff is impeccable (of New York restaurant quality). No doubt, many a romantic dinner has taken place here. The food is one of the many highlights. Recently, I enjoyed sea bass...More
I decided after a month of wanting to go to try this place. I was working out of town and the place is a couple blocks from my hotel and I walked over. I didn't have a reservation but figured I could sit at the...More
I love Ruth Chris, and try and visit then around the country, Baton Rouge will not disappoint, food is great, my favorite is the Cowboy Ribeye, or the Bone In Filet