Quaint little restaurant. Small portions but full of meat and seafood. Fusion of flavors are fabulous. Pricey but delicious.
1 - 10 of 33 reviews
Janohn's has the best food in this area hands down! We have been here several times and they never disappoint. My favorite dish is their shrimp and grits. It's very flavorful and filling. I also love the variety of fish they offer and the many...More
While they don't have a variety of oysters, the one type they do have is fabulous!!!! Mouth watering & priced well! I have been several times with coworkers & we have ordered about 5-6 appetizers to share and each one was superb!! Haven't had anything...More
Wow! Best Surprise in Central Louisiana. Everything we ordered was the best anywhere in this area. Superb! Can't wait to go back. Very special evening.
We have been wanting to experience the restaurant. We have heard a lot about the chef. First off, the building is a old mill. Looks like it might collapse. We parked in grass parking lot. The interior is not what you would expect. They have...More
We went to Janohns tonight, simply because I'd heard such good things about this restaurant and wanted to try it. Fine dining in a casual atmosphere WAY off the beaten track....you're ok dressed up or in shorts, and I like that. I absolutely love the...More
Atmosphere was nice. The food was disappointing. Ribeye steak with parmesan doesn't go together. The ice cream on a board was a ripoff. Two stale waffle cones, four scoops of blue bunny and a streak of hershey for $12.
We had two people recommend driving from Natchitoches to Boyce for this restaurant (Little Eva's Pecans - great stop!) and the park ranger at Oakland Plantation. Skeptical we made the trip (30 - 40 minutes) and drove up to a middle of nowhere town with...More
I'm in the area alot but didn't know about this place until I searched TA. It's easy to miss but worth the drive. Attentive service and great selections from steak to seafood. I will return with more guests.