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O Caneira

Avenida General Barnabe Antonio Ferreira 171 | Negrais, Negrais 2715-315, Portugal
+351 21 967 0905
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Overview
  • Excellent39%
  • Very good42%
  • Average14%
  • Poor2%
  • Terrible3%
Travellers talk about
“suckling pig” (11 reviews)
“rice” (2 reviews)
“sauce” (3 reviews)
Closed Now
All hours
CUISINES
Portuguese
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Avenida General Barnabe Antonio Ferreira 171 | Negrais, Negrais 2715-315, Portugal
All Details
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Reviews (191)
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1 - 10 of 21 reviews

Reviewed 31 December 2016

When we got there from Lisbon to try Leitão, lunch time was already finished. At that moment, Leitão sandwich was available only. I was disappointed a bit that "Oh, I just wanna eat whole bbq, not sandwich something here.." but Leitão sandwich is amazing!! Thankfully,...More

Thank Bomi K
Reviewed 5 October 2016 via mobile

This was the first restaurant of suckling pig in the area and still maintains the quality level in all aspects. Negrais suckling pig is one the traditional recipes of portuguese culinary. It is served with bailey sauce, quite strong in flavour. Spite of good seating...More

Thank cruiseshorex
Reviewed 14 September 2016 via mobile

I've been to this restaurant 2 times and I have no flaws to point out. Both the food and service were excellent. I highly recommend the suckling pig, it is moist on the inside and crispy on the outside. Delicious. Even though the coverts are...More

Thank Se7en_Lives
Reviewed 27 April 2016 via mobile

Big dining room with great atmosphere. Of course, all have to try the traditional Negrais suckling pig. Portions are huge. Must try with the house fizzy wine. You can also take the piggy dessert bowl back home.

Thank BrunoMiguel
Reviewed 7 November 2015 via mobile

Situated just outside Negrais village this rustic style decorated restaurant serves tipical pepper spicy piglet (Eur 15.80 for two ) among other Portuguese dishes. Service is good and friendly and no English speaking staff shouldn't be a problem.

Thank Gualdino L
Reviewed 29 October 2015

The appetizers are great, suckling pig is really good (I prefer the Bairrada style), great decor. It was packed so I would recommend you book a table in advance otherwise you'll have to wait.

Thank Pedro I
Reviewed 7 June 2015

There are may restaurants that prepare this little pigs roasted in the wood oven, but Caneira is surely one of the best, The taste is superb qith a meat tender and moist. Ter is a place to go on and on....

Thank Francisco O
Reviewed 5 June 2015

We come to Portugal regularly and always look for the best places to eat their suckling pig. And this restaurant is the best one that we have ever visited. The waiter explained why. The pigs are smaller than the ones prepared on skewers in other...More

Thank Alan S
Reviewed 4 May 2015 via mobile

Few foods. Crisps are so so. Expencive. Place is far from city. I don't recommend this place. We must go to Sintra. There are a lot of excellent place for eating.

Thank А П
Reviewed 4 February 2015 via mobile

The speciality, roasted pig, is really something that you'll crave for after you had a first taste. Cooked to perfection, juicy on the inside with a crunchy toasted skin to add to the flavour. The special souce is superb, although it might be a bit...More

Thank Angelo D
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Meals
Lunch, Dinner
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Free Wifi
Good for
Local cuisine, Business meetings, Child-friendly, Kids, Special Occasion Dining, Groups
Open Hours
Sunday
10:00 - 15:00
Monday
10:00 - 23:00
Tuesday
10:00 - 23:00
Wednesday
10:00 - 23:00
Thursday
10:00 - 23:00
Friday
10:00 - 23:00
Saturday
10:00 - 23:00
Location and Contact Information
  • Address: Avenida General Barnabe Antonio Ferreira 171 | Negrais, Negrais 2715-315, Portugal
  • Location: Europe  >  Portugal  >  Central Portugal  >  Lisbon District  >  Sintra Municipality  >  Negrais
  • Phone Number: +351 21 967 0905
  • E-mail
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