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Tilia

Certificate of Excellence
$$ - $$$
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2726 43rd St., Minneapolis, MN
612-354-2806
Website
Today
09:00 - 01:00
Closed now
See all hours
Hours:
Mon - Fri 11:00 - 01:00
Sat - Sun 09:00 - 01:00
More Info
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210 Reviews from our TripAdvisor Community

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Showing 208: English reviews
Santa Rosa Beach, Florida
Level Contributor
41 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

I've been to Tilia three times and everytime has been amazing. Best Brussels sprouts in town. Period. Fun small dishes are the way to go here. And definitely wait for a seat overlooking the kitchen and you can see how each meal is made from scratch. Awesome

Helpful?
Thank Douglas D
Level Contributor
52 reviews
44 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 bubbles Reviewed 1 January 2017 via mobile

Had a wonderful time celebrating wife's birthday. Great service from the time we walked in the door. Not a large place but the space is well used, and doesn't feel cramped. Three of us dined, and two ordered pasta and I ordered the duck. All over the top delicious! Loved our waitstaff too! First visit here, and Definitely in my... More 

Helpful?
Thank Brian L
Bonita Springs, Florida
Level Contributor
23 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed 8 December 2016

Went for lunch with a friend - steaming bowls of homemade soup, yummy sandwiches - menu is not prentious - just good food lovingly prepared.

Helpful?
Thank Catherine K
Level Contributor
5 reviews
5 of 5 bubbles Reviewed 9 November 2016 via mobile

Tilia is a hidden charm - a small little restaurant tucked in the Linden Hills area of South Minneapolis. I had the short ribs during our visit. My entire meal was the perfect size and so flavorful. Our party of six tried a variety of entrees and everyone loved their food. I can't wait to bring my husband to try... More 

Helpful?
Thank Brenda P
San Antonio, Texas
Level Contributor
29 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 25 October 2016

We went here on a Friday afternoon. The service was excellent. The manager I think and wait staff waited on us. The manager was informative on beer selection and suggestions. We had the grilled flat bread with Dukha, meat balls, brussel sprouts and 2 orders of fries. Everything was delicious. The fries were perfect. The are par boiled in vinegar... More 

Helpful?
Thank elizmc2015
Washington DC, District of Columbia
Level Contributor
454 reviews
244 restaurant reviews
common_n_restaurant_reviews_1bd8 318 helpful votes
5 of 5 bubbles Reviewed 20 October 2016

My hostess recommended this restaurant and I'm glad she did. They have an open kitchen so its really fun to sit at the bar and watch the chefs. It's a little loud. The chicken liver mousse was smooth and delicious - the popcorn was odd but not bad. The pasta was excellent.

Helpful?
Thank trvladdict
Minneapolis, Minnesota
Level Contributor
21 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
4 of 5 bubbles Reviewed 18 October 2016

There's are many reasons why Tilia get 4.5 out of 5 stars on Trip Advisor. The service was amazing. I was surprised by the attention to detail. From the top down, and the bottom up, they work as a cohesive team. The food is wonderful. Out of the ordinary choices, thoughtful menu. Come here for a raucous, good time. Be... More 

Helpful?
Thank Sheehanphoto
Austin, Texas, United States
Level Contributor
12 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
2 of 5 bubbles Reviewed 13 September 2016

I don't know where to start... I specifically asked about seating for 14 with 6 children and they totally blew the time quoted. Then it started raining while we huddled out front. THIS IS NOT A PLACE TO TAKE KIDS!!! Our server was as lost as lost gets. Had no clue. We did have some wine and beer but the... More 

Helpful?
1 Thank Mark F
1 review
2 of 5 bubbles Reviewed 6 September 2016

The restaurant is small, loud and pretentious. Portions are tiny and swimming in bizarre concoctions of ingredients. The calamari was undercooked and surrounded by a sea of squid ink, which stained fingers and clothes.I found a hair in my chicken dish. The waiter proceeded to tell me it was likely so-and-so's hair because she has long blonde hair -- which... More 

Helpful?
Thank Polly O
Minneapolis Mn
Level Contributor
330 reviews
241 restaurant reviews
common_n_restaurant_reviews_1bd8 154 helpful votes
4 of 5 bubbles Reviewed 28 August 2016

Well, mediocre doesn't quite describe the setting. It's really sort of grungy, but apparently people don't mind because they still flock to Tilia for the food. Our group of four had dinner at Tilia on March 23, 2011, and nothing has changed since then, particularly the fabric on the chairs. That's the grunge part. When I gripped the table to... More 

Helpful?
Thank JandJ67

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Cuisine
American
Meals
Breakfast, Lunch, Dinner, Brunch, After-hours
Restaurant features
Seating, Waitstaff, Serves Alcohol, Full Bar
Good for
Local cuisine, Child-friendly
Open Hours
Sunday
09:00 - 01:00
Monday
11:00 - 01:00
Tuesday
11:00 - 01:00
Wednesday
11:00 - 01:00
Thursday
11:00 - 01:00
Friday
11:00 - 01:00
Saturday
09:00 - 01:00
Location and Contact Information
  • Address: 2726 43rd St., Minneapolis, MN
  • Location: United States  >  Minnesota (MN)  >  Minneapolis
  • Phone Number: 612-354-2806

Questions & Answers

Questions? Get answers from Tilia staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?