We had a great meal here over Labor Day weekend. Had the walleye cakes, salads and walleye. Great service and food was very good.
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My wife and I had the chef's table experience for our recent anniversary. We had a terrific chef's table in the Twin Cities, but this one was not in the same league at all - and prices here were even higher. Food was not bad,...More
This was the second time I dined here, most recently July 1, 2017. We were celebrating an anniversary and family reunion, including 21 people. The staff set up two tables side by side, and we all enjoyed excellent food and good service. I always enjoy...More
The restaurant is nicely set out and the waitress service was good. The menu was ok but in hind site, maybe a bit ambitious. Both our meals were a little basic/dull given the price. I had cedar plank salmon and hubby had the trout. I'm...More
We have ate dinner here 3 times, and the food is very good. Service is somewhat lacking. They seem understaffed and don't know how to handle it when too many people show up at once.
Fresh Lake Superior Trout is not fresh. The service poor. Unfortunately, there is little competition in the area. We had the Walleye, which was good and the Lake Superior Trout which was mediocre at best. The sweet potato that came with the trout was great....More
While not a five star restaurant in Chicago or New York, this fits the bill for a tasty pairing of flavors and something more than the usual North Shore fare. Service was friendly and prompt. Loved the Ultimate Bloody Mary and the clean, comfortable atmosphere....More
The restaurant doesn't open until 10:00 a.m. but is definitely worth the wait. Breakfast and lunch fare is available at that time. The eggs are organic and done to perfection. My highlight was the walleye cakes. Excellent!