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3325 Las Vegas Blvd S, Palazzo Hotel, Las Vegas, NV 89109-1414 (Spring Mountain Rd/Sands Ave.)
+1 702-789-4141
12:00 - 00:00
Closed now
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Sun - Sat 12:00 - 00:00
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1,301 Reviews from our TripAdvisor Community

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Showing 1,200: English reviews
Level Contributor
52 reviews
27 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
Reviewed 3 days ago NEW

This is a FABULOUS restaurant. The service is top-notch, old school. Formal waiters at the ready at all times. The food was phenomenal. From the salad to the dessert, it was an incredible dining experience.

Thank Laura Ann Veron... C
Sherwood Park, Canada
Level Contributor
36 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 1 week ago

We were pretty excited to be here. The service was incredible and I mean, excellent! It felt like the kitchen was just waiting for us to finish one course so they could serve the next right on time. In a busy restaurant that's hard to do and it was impressive. The appetizer and pasta courses were amazing! The egg ravioli... More 

1 Thank Annie00711
Edmonton, Canada
Level Contributor
11 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
Reviewed 1 week ago via mobile

Came to Carnevino during a recent Vegas trip at the recommendation of one of the friends who I was traveling with. He had been last year and set the expectation for blow you away food at a high price tag. I'll be honest, leading up to our visit I was debating if it would be worth it after seeing the... More 

Thank jbit007
Level Contributor
8 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
Reviewed 1 week ago via mobile

We were looking for somewhere for an excellent Steak and we found it with Carnevino. Karl the waiter was superb and guided us through the Steak Menu, all the other waiting staff were superb aswell. The Calamari for starter was superb. I like a sauce with my Steak, mainly for the Chips, but Karl politely explained I should try with... More 

Thank Toad30
Level Contributor
16 reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
Reviewed 1 week ago via mobile

We reserved a table at CarneVino on a friend's recommendation and went there to celebrate my husband's birthday. The service was exceptional and the attentive servers earned every penny of their substantial tip. The steak, while tasty, was completely overpriced. In fact, I would probably not recommend this restaurant to a friend unless they were willing to shell out more... More 

Thank trip_loverCA
Cocoa Beach
Level Contributor
109 reviews
93 restaurant reviews
common_n_restaurant_reviews_1bd8 35 helpful votes
Reviewed 2 weeks ago via mobile

Last year we thought we had it all, ordering a 90 day plus dry aged tomahawk ribeye for two. We had to do it again. However, our excellent server Carlos threw us a curve ball with the addition of their newest culinary wizardry; a 9 month dry aged bone in New York strip steak which was pretty much a T-bone,... More 

Thank CocoaBeachFoodEE
Level Contributor
78 reviews
63 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
Reviewed 2 weeks ago

We really like this place. We visited on a Friday night, and it was pretty busy by the time we left. We asked for a dish prepared differently from what is on the menu, as we have in the past. We were cheerfully accommodated again, and it was prepared perfectly and was delicious. I wish I could remember our server's... More 

Thank LoveFoodCT
Manama, Bahrain
Level Contributor
37 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
Reviewed 2 weeks ago

We were there twice for dinner on our visit to LV. First night we had the Bone in Rib Eye which was spectacular. Second night we had the Lamb and the Seafood Stew. Both were bursting with flavours. Desert BOTH nights, cheesecake with blueberry compote and Sea Salt caramelised bananas with and Mascarpone cheese with Vanilla beans. Sorry i don't... More 

Thank suejstevenson
Atlanta, Georgia
Level Contributor
8 reviews
3 restaurant reviews
Reviewed 2 weeks ago

I cannot say enough nice things about this restaurant! The food, the service, and the atmosphere was all fantastic. My husband and I went with a couple friends and ALL the dishes were so yummy! Their wine list is very extensive and the service was incredible. Our waiter was very nice and knowledgeable. A little on the pricy side but... More 

Thank ACW1322
Chicago, Illinois
Level Contributor
104 reviews
57 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
Reviewed 2 weeks ago

Had dinner here last night with some friends. Atmosphere was calm and stylish. They recommend 3 courses (app, pasta and dinner), and for app and pasta to just order a couple dishes to share. It turned out to be perfect for us (party of 4). Started with the caprese salad and the lamb sausage, which we had with our freshly... More 

Thank Renee P

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    4 of 5 bubbles
  • Value
    3 of 5 bubbles
    3.5 of 5 bubbles
Average prices
Italian, American, Steakhouse, Gluten Free Options
Lunch, Dinner, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Dining
Good for
Romantic, Groups, Special Occasion Dining, Business meetings
Open Hours
12:00 - 00:00
12:00 - 00:00
12:00 - 00:00
12:00 - 00:00
12:00 - 00:00
12:00 - 00:00
12:00 - 00:00
Location and Contact Information
  • Address: 3325 Las Vegas Blvd S, Palazzo Hotel, Las Vegas, NV 89109-1414
    (Spring Mountain Rd/Sands Ave.)
  • Location: United States  >  Nevada (NV)  >  Las Vegas>  > The Strip
  • Neighbourhood: The Strip
  • Phone Number: +1 702-789-4141
Mario Batali and Joe Bastianich, James Beard's Most Outstanding Restaurateurs of 2008, bring you their first ever Italian Steakhouse! CarneVino endeavors to deliver the premier steak experience in Las Vegas. With soaring 16 foot ceilings and Italian marble and wood touches, the handsome and spacious rooms are designed in the style of a classic Italian Castella, where serving the highest quality product with our first-ever international wine list creates an experience unlike any other.
The menu focuses on our very own BBL Beef and its minimum five week dry aging process, rounded out with various source-verified meat, fish, and poultry, classic and inventive regional pastas, and unique spins on traditional steakhouse appetizers and sides.
Join us for high-energy but luxurious dinner in any one of our dining rooms, or drop by the Taverna on a whim to kick back and watch the game with our more casual menu, featuring our very own CarneVino Burger!

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Carnevino and other visitors
4 questions
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Edmonton, Canada
7 months ago

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?