Great food nice atmosphere and fabulous wait staff. Great neighborhood restaurant. Never had a bad meal.
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Ate in the Staten Island Arioso & also the Arioso in Marlboro. I liked the Marlboro restaurant better. They could have filmed an Italian movie at the Staten Isl. location. Everybody knew everybody. Customer walks in & kisses the waiter. "He Sal. how ya doin...More
Brioso's is a romantic and classy restaurant. The food is delicious and the service is excellent. Great place for fancy night out.
They served ice cold burrata that was really mozzarella And they don't know what "medium" means for cooking steak The waiter was terribly rushed and when I asked him to correct the steak (which was very well done) they brought back a fresh one that...More
We have been going here at least once a month for years. Have never had a bad meal or bad service. Staff has been consistent and the owner Peter always hospitable. Nice wine list and Peter always recommends a great selection. Food is consistently terrific,...More
It is my favorite place on the island. I never had a problem from service to the food. The owner is so nice. He makes sure that everything thing is smooth. The food is sooooooooooooooooooooooo delicious.
Come and stay no quick rush service. The wine list doesn't exist it's a choice of three but the choices were surprisingly delicious. The beef carpaccio delivered a super light flavor and smooth texture. The rice balls were two decent sized pieces with great flavor...More
Wish I knew the waiters name. Was a family dinner after a funeral service. At the end of the dinner, I asked the waiter if we can get coffee now because we had a long drive ahead of us. He said sure. 30 mins later...More
My favorite place on the island. I have eaten here approximately 30 times and the food is consistently excellent. So much so that I had my sons christening here. The food for the christening was surprisingly as good as the dinners here. I expected a...More
Went for dinner with family. For appetizer I ordered the Garganelli Alla Norcia, Pasta with Prosciuotto, Peas, Black Truffle Cream Sauce and Baby Arugula. Very Good. For the main course I had the Veal Scallopine Al Limone, high quality Veal with Artichokes and Lemon over...More