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Grappa Ristorante

22 Railroad Ave, Warwick, NY 10990-1612
+1 845-987-7373
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Overview
  • Excellent57%
  • Very good28%
  • Average7%
  • Poor4%
  • Terrible4%
Travellers talk about
“bread” (17 reviews)
“arugula salad” (3 reviews)
Open Now
11:00 AM - 10:00 PMAll hours
CUISINES
Italian, American, European, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
22 Railroad Ave, Warwick, NY 10990-1612
All Details
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Reviews (226)
Traveller rating
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1 - 10 of 222 reviews

Reviewed 2 days ago via mobile

This is a "NYC quality" Italian restaurant in the heart of Warwick. Fresh homemade food, impeccable service, extensive wine list. We came during lunch and the paninis were particularly hearty and filling.

Thank Laura W
Reviewed 2 days ago

We went here for dinner based on a recommendation from a friend. The food was great and the waiter was friendly. The atmosphere is very nice. They have indoor and outdoor seating and I recommend that you make reservations.They were very busy and may wait...More

Thank george O
Reviewed 2 weeks ago

Great Atmosphere! Great Wine list! Excellent food! From Pasta to fish! Good size portions! Great Wait staff, Fine dining! Most go place! in center of Warwick, NY

Thank Ellen S
Reviewed 2 weeks ago

Ate here after reading reviews on TA. We sat upstairs - the place really has character! Our waiter was wonderful! Very attentive and he knew about everything on the menu. One in our party ordered the daily special and soon found out that it was...More

Thank scbean
Reviewed 3 weeks ago via mobile

My friend and I were out driving and decided to get something to eat. We stumbled upon this place and decided to try it. We ordered several appetizers to share along with a glass of sangria. They were all delicious. The breading was not over...More

Thank R B
Reviewed 3 weeks ago via mobile

Our first visit here but we will return again and again. Chris, our waiter, was wonderful! We will ask for him every time! The bread was warm and the zucchini and oil was perfectly seasoned. The Caprese was very fresh. I ordered the Chicken Pesto...More

Thank Erika G
bizdata, Guest Relations Manager at Grappa Ristorante, responded to this reviewResponded 3 weeks ago

Hi Erika, Thank you for taking the time to share your experience at our restaurant. We really appreciate it! We will pass your compliments onto Chris.

Reviewed 3 weeks ago

A nice Italian restraint with a BIG price tag. For 4 people, our dinner was over $225. That was for 3 glasses of wine, 2 appetizers, 4 entree's and one dessert. We did not have salads (which were extra). The food was mostly very good....More

1  Thank STraveler2
Reviewed 4 weeks ago

My husband and I thoroughly enjoyed our lunch at Grappa. The upstairs dinning area was rustic and peaceful. The bar excelled with my strong tanqueray and tonic and my husband's large glass of Chianti wine. We both had the arugula salad and the veal tre...More

Thank EABx
Reviewed 12 September 2017 via mobile

My husband and I went on a Monday night. It was still warm out, so they offered both indoor and outdoor seating. There was a live band outside, so the seating was rather full. We choose to sit inside, and the ambience was perfect! We...More

Thank Ashley S
Reviewed 12 September 2017 via mobile

Service was outstanding, from the time we were seated to the end of the meal. Our food was perfect also. Highly recommend trying this place.

Thank trcastor01
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Questions & Answers
Wisewoman1047
4 September 2017|
AnswerShow all 6 answers
Response from Nancy B | Reviewed this property |
I think it's best to contact the restaurant. There may be room upstairs.
0
Votes
Pat M
5 July 2017|
AnswerShow all 2 answers
Response from ggraf7 | Reviewed this property |
Call Grappa and ask about the Saturday menu before U go! U don't want to be disappointed!
0
Votes
Janine N
23 December 2016|
AnswerShow all 3 answers
Response from Franini73 | Reviewed this property |
We have been cross-country from NJ to CA since Oct. please let me know where this is located. This may refresh my memory!
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$25 - US$100
Meals
Dinner, Lunch, After-hours
Restaurant features
Television, Wheelchair Accessible, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Takeout, Parking Available, Highchairs Available, Free Wifi
Good for
Groups, Special Occasion Dining, Business meetings, Child-friendly, Kids, Romantic
Open Hours
Sunday
11:00 AM - 10:00 PM
Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
11:00 AM - 11:00 PM
Location and Contact Information
  • Address: 22 Railroad Ave, Warwick, NY 10990-1612
  • Location: United States  >  New York (NY)  >  Warwick
  • Phone Number: +1 845-987-7373
  • E-mail
Description
When Driton “Tony” Sylaj came to the USA in 2000 he dreamed of owning his own restaurant. Tony was born in Kosova in January 1983. Upon arriving in this country his first goal was to obtain a degree. He attended the Culinary Institute of America in Hyde Park, NY and received an Associates Degree in Restaurant and Hotel Management. Tony began as a dishwasher in a small Italian cafe and gradually worked his way up to bus boy, waiter and then captain. He became the front of the house manager and then started to develop an interest in food preparation. He began as a prep cook and ultimately became head chef. His culinary background leading to Grappa is quite diverse. He has cooked and managed restaurants with the Hilton and Ritz Carlton hotels as well as Yonkers Raceway and Casino and the Surf Club Catering Hall. All of these experiences confirmed his goals and dreams. He wanted to own a restaurant of his own that featured exceptional food, an intimate atmosphere and a staff of courteous, hard working professionals. Grappa Ristorante is that and more. Ten years of hard work and commitment have allowed the dreams of Driton Sylaj and his partner, Nick Ahmetaj, to become a reality in Warwick Valley, New York. A long way for both from Kosova.
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