Menu delightful. I was disappointed in their "specials" for the evening. The Greek salad had no kalamata olives, no feta, actually nothing greek in it at all. Maybe a better description would be fine. Service good. Trout very good.
1 - 10 of 248 reviews
Liver featured on the menu was overcooked. I told the waitress medium rare and she assured me the chef would not dry it out. It came very dried out, smothered in a mushroom sauce and bacon which I assume was intended to hide the taste...More
Wonderful diner, good music, quiet, and charming. Our meal was fantastic. We both had bow tie pasta with spinach, tomatoes, garlic, and pine nuts. I had chicken and hubby had shrimp. Absolutely outstanding. This place should be rated as fine dining on trip advisor.
Early dinner due to a commitment at 7:30. The dining room filled up fast. Reservations are encouraged, especially around the weekends in Blowing Rock. Weekends are always hectic in the Village. Back to our experience. "Scrip," our server was very professional and accommodating in every...More
We had a solid delicious meal. Duck appetizer not to my taste - too much sauce. The liver was well prepared and the bowtie pasta was surprisingly good. My friend had spaghetti squash with shrimp and liked it too. Prices reasonable.
My husband and I go to Twigs at least twice every time we are in Blowing Rock. We have tried all the other popular restaurants in town and none of them can compare. The trout is divine! Everything is so fresh and flavorful you can't...More
Twigs is a lovely restaurant and the food is good. ( We had trout and a pork tenderloin special). My hope is that they were understaffed the night we were there because the service was inattentive. Our server was very busy with both serving and...More
Thanks to the bartenders who saved the night by being super nice after having an awful seating experience with the Hostess Eva. She went out of her way to be mean which was totally unnecessary. Asked to see the manager and of course he was...More