First time for us. Thought that we'd try it for lunch and we are glad that we did. The welcome was warm, the menu interesting and all was well with the world. I had the Gold Medal sausages and M had the "From the ground"...More
1 - 10 of 293 reviews
Garstang is a great place on market day and for the very first time we stayed for lunch. We chose Pipers Restaurant and what a great choice it turned out to be!.We were greeted warmly and shown to a quiet little table, the menu,though limited,had...More
A lovely little restaurant with very good food. Service was a little slow but nothing too dramatic and always with a smile.if you enjoy your puds you'll enjoy this place. My friend and I both love creme brûlée and have tried many, many versions but...More
We arrived in time for our 8pm booking, but it was so busy we did have a little wait. This wasn't a problem though as we were offered drinks and the menu's, and our order taken prior to us being seated at our table, so...More
Quick lunch great homemade food and great value for money and nice atmosphere .will return soon to sample evening menu .couldn't fault it.
This time our excuse was having the builders in and losing half our kitchen - not that an excuse is really necessary given the quality and vfm of Ian's Sunday lunch menu. Welsh rarebit on a crumpet for me, mackerel pate for him, then two...More
We visited on Saturday night, party of six. The power was off in Garstang. Candles everywhere and the team performed under difficult circumstances. Having worked in the hospitality industry for many years I know the implications of a power loss. The food and service were...More