This restaurant always has the best waitresses. Food is excellent. The rolls are so fresh. Great selection and the price is compatible to other restaurants around. Always come back.
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Decided to visit Red Lobster on 10/21/2016. Entrees were delivered by a co-worker other than our server. Made it seem that he threw the plates in front of us as quickly as he could, so that he could return to whatever he was doing previously. Never asked if we needed anything. Entrée (Walt's shrimp) was served WITHOUT tartar sauce. After... More
The lobster and the crab legs are delicious. Can't get enough of either of them. The biscuits are great with a touch of garlic. And you can get as many as you want with no extra charge.
My husband and I stopped in for dinner this past Thursday. It's Endless Shrimp time again, which makes the restaurant more crowded than usual. We waited about 15 minutes for a table and were seated in a quiet booth. Joe S. was our waiter, and he truly made the meal memorable. He was fantastic. The food was great, as well.... More
Have always had good food at this Red Lobster location. It is always busy so prepare to either go early, or possibly have a wait. Especially on the weekends.
When they remodeled their restaurants they removed virtually all tables and installed booths. If you have a family member or guest in a wheelchair the two or three tables are in use, you are out of luck. A wheelchair DOES NOT FIT at the end of a booth. As a result I avoid Red Lobster. It gets my "shame" award.
For the cost of this meal I expect much better quality food. My meal tasted like a freezer. I had the seafood platter, the clams were chewy, the scallops were stuck together. I couldn't eat either of those. The flounder and shrimp were just ok. My wife had under cooked crab cakes she said they were gooey. Won't be going... More
As Red Lobster restaurants disappeared from the southern end of our town, this is the lone one here. The service is OK, but food is expensive for the offering. We were sure we got what we ordered, but settled for what was brought to us. Prior to that I had a wonderful experience with a Red Lobster restaurant in Michigan... More
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