Restaurant closed. It does NOT appear to have moved to another location. A different restaurant is now there.
1 - 10 of 10 reviews
We popped in here for lunch. Marvelous quiche, tasty desserts, in a small room where the tables are surrounded by wine bottles. Joseph can fix you up with some good wine on the side, while Christina maintains order in the kitchen. Very satisfying.
The "Patio" is only open for lunch but if you like wine it should be on you list. It is also a fine wine shop and Joseph is probably the most knowledgeable wine expert around. Great for lunch and try a new wine!
My husband and I stopped by after taking a walk, he had passed it previously and thought it would be nice to take me there, I will say the one glass of wine I got there was delicious, the food on the other hand was...More
Joseph Swafford thought he had it sold and was into retirement - then he got it back! He cleaned it up, remodeled, restocked the wine shop and brought in Chef Erik from the Bay House. Needs some more wait staff but the food is divine...More
The wines are reasonbly priced and Joseph is an expert on everyone we tried. Wine tasting, wine by the glass and wine bottle purchases. Highly recommended for someone looking for a nice quiet place to have a nice glass of wine.
The restaurant is open for Friday evening tapas which are actually small plates of non-Spanish food. There is an extensive collection of wines. On Fridays you can select any wine on the shelves to drink at your table without a corkage or or additional markup....More
the new owners have abolished the corkage fee! This is truly a gem for the Oregon coast- excellent food and a terrific wine selection to accompany your meal.
My son and I visited the restaurant while vacationing on the west coast. Not only is the wine selection outstanding, but the food is fantastic. We went on a Friday, when it was tapas night, and also got a dinner to go on a different...More
The Champagne Patio in SeaTowne Village (north end of Newport) has a unique Scandanavian flavor (by the owner chef) and the best selection of wines on the west coast. The soups and sandwiches are to die for - and whatever the daily special is would...More