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Suzette Creperie

3342 SE Belmont St, Portland, OR 97214-4245
+1 503-546-0892
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  • Excellent53%
  • Very good30%
  • Average13%
  • Poor0%
  • Terrible4%
Travellers talk about
“crepes” (8 reviews)
“summer squash” (3 reviews)
“small place” (2 reviews)
10:00 AM - 10:00 PM Hours
French, Vegetarian Friendly, Vegan Options
$$ - $$$
3342 SE Belmont St, Portland, OR 97214-4245
All Details
Write a ReviewReviews (23)
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1 - 10 of 23 reviews

Reviewed 18 March 2018 via mobile

Stopped in here walk by around Belmont with my daughter cute place, wonderful menu. The food and service was great. We had the honey ice cream - tasty, crepe Suzette and Provence crepe - delicious. Server was super pleasant. Will def go back.

Thank Danielle G
Reviewed 20 August 2017

I am very picky about my coffee and...my crepes! I can "let it go" with all ohter dishes or drinks but not with these two :). I make my own crepes from scratch at home something that I very much enjoy doing! Suzette's Herbed Summer...More

Thank my_summer
Reviewed 23 February 2017 via mobile

Went for brunch on Saturday and had awesome service and wonderful food. The garlic, mustard and herb roasted pork loin with carmalized onions buckwheat crepe was fantastic! We also had an almondine desert crepe that was so delicious! Topped it off with the French connection...More

Thank Dana T
Reviewed 15 January 2017

Small place serves up delicious crepes. A few vegetarian items, and they can also serve vegan if you can live without the creme fraiche! Weekday mornings are best; seating is limited and it gets crowded when locals finally roll out of bed around 10 or...More

Thank ouisch7
Reviewed 17 August 2016 via mobile

Try herbed summer squash with the fried egg for the breakfast very delicious , cozy atmosphere, friendly staff .. I will come latter to try the lunch or dinner too

1  Thank bobader
Reviewed 16 May 2016 via mobile

My daughter took me to Suzette Creperie the day before Mother's Day. The food was fantastic! We ordered a sweet crepe and a savoury crepe. The savoury crepe was buckwheat with figs, caramelized onions and fresh spinach. It was wonderful! The sweet crepe was filled...More

Thank Dana T
Reviewed 13 January 2016

Small and cute and decent food, if you can get a seat. Sometimes crowded on weekends. Some vegetarian and vegan options, but not a ton. (Menu is generally small.) Service is so-so. But food is pretty good.

Thank mcspringy
Reviewed 27 October 2015 via mobile

We had the Chocolat and a build-your-own dessert crepe. The food was excellent. Small place with a nice atmosphere. Service was inattentive though. We had finished our waters and were sitting there for a really long time wondering when someone was going to take our...More

Thank Joseph_Mama
Reviewed 1 October 2015

I was driving along Belmont Street looking for somewhere to have a late lunch, and there was Suzette!!! They had a diverse menu, and I chose a buckwheat crepe with caramelized onions and pork. Unlike American crepes, French ones aren't fat with fillings, and mine...More

Thank UrsAngel
Reviewed 14 August 2015 via mobile

This was my second visit to Suzette's and yet again, I was impressed! We shared a savoury crepe and a sweet dessert one. The vegan hazelnut crepe with fresh strawberries, well, I would eat it every day! If you find yourself in Portland, you have...More

Thank LaceyKH
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$4 - US$15
Lunch, Breakfast, Dinner, Brunch, Drinks
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Accepts Credit Cards
Good for
Open Hours
9:00 AM - 10:00 PM
10:00 AM - 10:00 PM
10:00 AM - 10:00 PM
10:00 AM - 10:00 PM
10:00 AM - 10:00 PM
9:00 AM - 10:00 PM
Location and Contact Information
  • Address: 3342 SE Belmont St, Portland, OR 97214-4245
  • Location: United States  >  Oregon (OR)  >  Portland
  • Phone Number: +1 503-546-0892
  • E-mail
Suzette is a crêperie and dessert cafe, founded by accomplished pastry chef Jehnee Rains in 2009 as a food cart on Alberta St. By 2012, Suzette was ready to set down roots at the current brick and mortar restaurant space on Belmont St. It all began after Jehnee earned her art degree at Reed College and moved to the Bay Area to further study painting—but within 6 months she had jumped from canvas to kitchen. Jehnee became a 4 a.m. pie baker in 1994, over the next 11 years she headed pastry departments at some of the Bay Area’s finest restaurants, including Quince in San Francisco and Chez Panisse in Berkeley – where she wrote the recipe for Crêpes Suzette in the Chez Panisse Fruit cookbook.. After returning to Portland in 2005, Jehnee created desserts for Ripe, Bluehour, and Clarklewis before opening Suzette. In 2017 Suzette began catering for private events and corporate parties, and will begin selling crêpes at the Hawthorne Farmer’s Market on Tuesday, May 15th!
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