We had salad of raw porcini mushrooms and tagliatelle with porcini. Very tasty. And friendly service too. Good experience.
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Overall food is good although the dessert was disappointing - it was so deep frozen that You could hardly eat it . Service is too slow. With only two persons serving it takes quite some time it you want to order something.
We had a delicious, very relaxed lunch today with our two small daughters. Very welcoming, made pasta with tomato sauce for the girls which wasn't on the menu and we had the peach risotto which was the best risotto we have ever tasted! Fantastic wine...More
We ate here our first night in Greve and were quite giddy with jet-lag and holiday madness but our waiter was exceedingly patient and good-natured and put up with all our questions and indecision. We ended up ordering a bunch of dishes to share and...More
My son Simon and I were made so welcome by Roberto. The ambience and service will always be remembered. His assistance with the menu and wine was so professional. The whole dining experience was first class. My greatest regret was not returning for an encore.
As the weather was a little uncertain our preference was for indoor, rather than outdoor seating. The service was friendly and professional. The food was very good. We had a carved medium-rare T-bone steak served with white beans, spinach and roast potatoes. This was followed...More