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Blue Lion

160 N Millward St, Jackson, WY 83001-8580
+1 307-733-3912
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Overview
  • Excellent69%
  • Very good19%
  • Average9%
  • Poor2%
  • Terrible1%
Travellers talk about
Closed Now
All hours
CUISINES
Seafood, American, Steakhouse, International, Vegetarian Friendly, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
160 N Millward St, Jackson, WY 83001-8580
Write a Review
Reviews (1,009)
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1 - 10 of 990 reviews

Reviewed yesterday

I never had lamb chops this good. It was so good that we went here twice during our vacation and we tend to like to try different places. I would highly suggest not to order anything but the lamb chops. It would be equivalent to...More

Thank Max D
Reviewed 2 days ago

Restaurant featured outdoor seating under cover and we thoroughly enjoyed the atmosphere, service (stellar, knowledgeable) and excellent food. We had duck cakes with chipotle sauce and elk with wasabi over sea kelp as appetizers. Main courses consisted of New Zealand spring lamb (the best lamb...More

1  Thank Skibumlady
Reviewed 2 days ago

We ate there for dinner and sat on the patio. The atmosphere was awesome. They had a guy playing a guitar that was awesome...not too loud....not too much....just perfect dinner music! He added his own twist to the music and he made the evening very...More

Thank JDavis2001
Reviewed 3 days ago

Had a wonderful evening, sitting outside on the patio deck listening to the live guitarist, enjoying a glass of wine. We each tried salads as well as the rack of lamb. The lamb was tender, flavorful, and perfectly cooked. Unfortunately, we did not have room...More

2  Thank InternationalSuz
Reviewed 3 days ago via mobile

This was my Father's Day Dinner and it was just as good as we expected. We came last year about the same time and had a great meal then so we wanted to come back and we hoped it would be as good. This time...More

Thank Bill H
Reviewed 4 days ago via mobile

We chose this restaurant based on the reviews on Trip Advisor and found that it didn't disappoint. There were outstanding choices on the menu, ranging from elk, bison, and beef to halibut, tuna, salmon, and chicken. I chose the rack of lamb which our server,...More

1  Thank Zumalou
Reviewed 4 days ago via mobile

During our family trip, we planned to eat at the Blue Lion, made reservations ahead of time, and upon arrival we were seated right away. From the beginning, our waitress Amy, took great care of us! She explained different components of certain dishes to us...More

1  Thank courtb2
Reviewed 6 days ago

The Blue Lion has been in Jackson a long time. With friendly staff, wonderful food & nice ambiance it is a favorite. The menu is varied & some items are expensive, but the lamb chops are out of this world! Summer brings outdoor seating which...More

Thank Shirley T
Reviewed 1 week ago

This restaurant was recommended by the Inn keepers where we were staying. There was a great food selection and the portions were quite large. My husband and I both enjoyed our meal.

Thank Anita B
Reviewed 1 week ago

My wife and I had a reservation for over 30 days. This is a small house with just a few tables. We were seated at a 2-person table butted up against the wall. This wall had photos on it that stuck out about 2 inches....More

Thank impact111
Ned B, Owner at Blue Lion, responded to this reviewResponded 1 week ago

We are so sorry you felt uncomfortable and hope you will give us another chance, just let us know when you make a reservation that you would like a specific table or location in the restaurant and we will gladly accommodate you and again sorry...More

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Questions & AnswersAsk a question
MCMSF
It looks like you have outdoor seating. If so, can our dog join us?
25 April 2017|
Answer Show all 3 answers
Response from uncvcutraveller | Reviewed this property |
I agree that the outdoor eating is small but it may be manageable depending on the size of the dog I would call the restaurant to double check
0
Votes
SKYGUY69
Are there Gluten free items available for your guests?
6 August 2016|
Answer Show all 7 answers
Response from Ted S | Reviewed this property |
Hi, Late in replying as been away. I found that they were able to adapt dishes for me and provide a number of gluten free choices as a result. This is a good restaurant and would recommend it to you
0
Votes
Stan P
Is everything a la carte?
17 November 2015|
Answer Show all 4 answers
Response from Maximus7x1 | Reviewed this property |
Entrees come with house salad, a choice of starch and vegetable of the day and bread and butter.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$22 - US$48
Meals
Dinner
Restaurant features
Takeout, Parking Available, Highchairs Available, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover
Dining Style
Casual Elegant
Good for
Local cuisine, Romantic, Child-friendly, Special Occasion Dining
Open Hours
Sunday
17:30 - 21:00
Monday
17:30 - 21:00
Tuesday
17:30 - 21:00
Wednesday
17:30 - 21:00
Thursday
17:30 - 21:00
Friday
17:30 - 21:00
Saturday
17:30 - 21:00
Location and Contact Information
  • Address: 160 N Millward St, Jackson, WY 83001-8580
    (1.5 blocks from Broadway and Millward)
  • Location: United States  >  Wyoming (WY)  >  Jackson Hole  >  Jackson
  • Phone Number: +1 307-733-3912
  • E-mail
Description
The Blue Lion was built as a residential home in the late 1930's, in 1974 it became The Tourist Trap restaurant and then in 1976 The Blue Lion. I bought it in 1978 after graduating college.
The Blue Lion has evolved a lot since those early days mostly due to retired head chef, Tim Libassi who's was with me for almost 25 years. We continue to add and change dishes semi-annually. The lamb, elk and fresh fish are our biggest sellers. There was a restaurant in southern California where I grew up that served mud pie and my mother made a home made hot fudge sauce which we incorporated into our own version of mud pie, a local favorite.
The restaurant has been enlarged several times, the upstairs dining, the kitchen, the waiting area and the outdoor deck. In the winter The Blue Lion can accommodate 60 diners at one time. In the summer we open the deck enabling us to accommodate 80 diner. We are open nightly at 5:30 and usually feature an acoustical guitarist as entertainment.
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