Really busy and we hadn’t booked but we’re seated pretty quickly at the counter. Delicious oysters and cioppini (amazing tomato based seafood soup with muscles, clams, crab legs, calamari). So delicious I can’t wait to go back.
1 - 10 of 1,720 reviews
This restaurant has fresh seafood daily. The food was amazing. The best scallops I have ever had. We went twice and it was absolutely worth waiting. This place is packed every night. The owner was very nice and served us wine while waiting for our...More
The fish was outstanding and our wallet was extremely happy, but the service is marginal at best. Expect a long wait, having while your credit card is held hostage so they get their beeper back. Once seated at a counter, your order will be taken...More
Sotto Mare was the one place I absolutely insisted that we have a meal at in Frisco - after seeing cioppino on several travel shows, I was fixated on dining here. So we did, and it was pretty good. The room is small and it...More
I visited here twice. The first time, a warm evening during Fleet Week, I was by myself and had to wait almost an hour for a seat. The table manager remembered my name and kept coming by giving me updates as I entertained myself talking...More
I would DRIVE from Fort Worth to San Francisco to eat here. Love the food (understatement of the year) but LOVE the owner even more. We spent the hour-long wait for a seat drinking wine with Richie and hearing his story and I couldn’t be...More
Removed a safe distance from the touristy chaos of the pier, this place is a narrow palace of delicious seafood. Filled with tile and lights, and with photos of San Francisco and it's famous characters and visitors, this restaurant is the perfect place to eat...More