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Benoit New York

Certificate of Excellence
French, Contemporary
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60 West 55th Street, Between Fifth & Sixth Aves, New York City, NY 10019 (Between 5th and 6th Avenues)
+1 646-943-7373
11:45 - 23:00
Open now
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Sun - Sat 11:45 - 23:00
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613 Reviews from our TripAdvisor Community

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Showing 481: English reviews
Canberra, Australia
2 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 2 days ago NEW

Recommened by the hotel I am staying at and it was fantastic, the service was excellent, the food was delicate and the right amount. The atmosphere and decor is very much like a cafe/restaurant you'd find in Paris, the wait staff were very attentive and yet unobtrusive. I can recommend the snails and the seared scallops Beautifull

Thank mike56aus
Level Contributor
254 reviews
143 restaurant reviews
common_n_restaurant_reviews_1bd8 105 helpful votes
5 of 5 bubbles Reviewed 6 days ago NEW

We had an amazing lunch with great service at Benoit. I was scare in the beginning because we do love the Benoit in Paris and I wasn't sure about the NYC one but they exceded my expectations. Lobster was delicious, the venison rich and tender and my sole was great!

Thank NLDS72
Redding, California
Level Contributor
358 reviews
196 restaurant reviews
common_n_restaurant_reviews_1bd8 136 helpful votes
4 of 5 bubbles Reviewed 1 week ago

A typical French bistro. Excellent wine selection with a small tu tasty food menu. Everyone tried a different dish, the pork rillette, salmon, filet mignon, sweetbreads, sea bass and scallops. All very well prepared. Service was extremely attentive yet not intrusive. Place is noisy so conversation is a bit hard.

Thank 530Gypsy
New York City, New York
Level Contributor
47 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago via mobile

The restaurant is a typical French bistro, unobtrusive waitstaff, typical French fare. We had the pate en croute with cassoulet and couldn't have been happier. It was enough food for two of us and we sat at the table and enjoyed our dinner in a most leisurely way. No one bothered us or rushed us from the table. We had... More 

Thank lawgoddess1960
South Royalton, Vermont
Level Contributor
136 reviews
88 restaurant reviews
common_n_restaurant_reviews_1bd8 70 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago

The concierge at our hotel recommended this restaurant, just one block away on West 56th street. We loved everything about our evening there. The décor is of a typical French bistro: brass railings, mirrors on the walls with reproductions of old French posters, "banquette" seating against the walls. The tables are a bit too close to each other, but again... More 

Thank jhugon
Level Contributor
1 review
5 of 5 bubbles Reviewed 2 weeks ago via mobile

The food was realy good and we were well welcomed by the all team. I truely recomand this place, nice for a family diner ir even for business

Thank Mélodie D
Cheltenham, United Kingdom
Level Contributor
17 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

We went here for dinner in a Tuesday evening in January. Everything was super tasty, service was prompt and unobtrusive & professional. Portions are large, we went with an appetite, but after the tasty bread, my boyfriend had the charcuterie & pates selection and I the duck foie gras cromesquis, both were rich and tasty. I had the scallops &... More 

Thank MissGG
New York City, New York
Level Contributor
233 reviews
139 restaurant reviews
common_n_restaurant_reviews_1bd8 40 helpful votes
4 of 5 bubbles Reviewed 4 weeks ago via mobile

I haven't been to Benoit in a while and was pleasantly surprised with the renovations. It opened up the place. The food was good as usual. I had the onion soup and foie gras. There was an unexpected strand of what looked like light colored hair and about 1.5 inch in length in my foie gras. A head waiter said... More 

Thank Camila120428
Johannesburg, South Africa
Level Contributor
70 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 30 helpful votes
5 of 5 bubbles Reviewed 15 January 2017

The new sommelier is coming up to speed fast. Our Montrachet was outstanding and the ten year old St Emilion was strong, however, the jewel in the wine crown was the 2011 Maydie. Team Ducasse has an uncanny ability to source fabulous red dessert wines. The chestnut veloute with the foie gras was a symphony of delicious textures. The strip... More 

Thank geoffrey O
Tampa, Florida, United States
Level Contributor
250 reviews
180 restaurant reviews
common_n_restaurant_reviews_1bd8 96 helpful votes
4 of 5 bubbles Reviewed 7 January 2017 via mobile

This was on a recommendation from our great friend and Concierge at the Baccarat Hotel Pierre! Thanks Pierre. This restaurant is a great French Bistro and in fact I believe Ryne and I did visit the Paris location. At any rate - excellent vibe, friendly staff and terrific food. We had oysters, and French onion soup and a delicious onion... More 

Thank Kenneth P

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4 of 5 bubbles
Average prices
US$25 - US$100
French, Contemporary
Brunch, Lunch, Dinner, After-hours
Restaurant features
Outdoor Seating, Reservations, Private Dining, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Accepts Discover
Dining Style
Casual Elegant
Good for
Special Occasion Dining, Romantic, Groups, Business meetings, Child-friendly
Open Hours
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
11:45 - 23:00
Location and Contact Information
  • Address: 60 West 55th Street, Between Fifth & Sixth Aves, New York City, NY 10019
    (Between 5th and 6th Avenues)
  • Location: United States  >  New York (NY)  >  New York City>  > Midtown
  • Neighbourhood: Midtown
  • Phone Number: +1 646-943-7373
Restaurant, Wine Bar & Private Dining - Open since 2008, Benoit New York is the third member of internationally-acclaimed Chef Alain Ducasse's Benoit family - which also includes the bistro in Paris since 1912 and Benoit Tokyo. In New York, guests enjoy a warm and authentic experience and a menu filled with traditional bistro dishes with a modern flair. In August 2016, the restaurant underwent a renovation, bringing a contemporary New York City touch to the classic French restaurant.

Questions & Answers

Questions? Get answers from Benoit New York staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Midtown

Neighbourhood Profile
This is the iconic New York that so many visitors imagine before they visit—spectacular skyscrapers like the Chrysler Building and Empire State Building, iconic public buildings like Grand Central Terminal and the New York Public Library, and the non-stop hustle and bustle of the city streets. Fifth Avenue is a shopper's heaven where you can find every kind of store imaginable, with fashion brands ranging from the affordable to the ultra-fancy. Visit the Rockefeller Center to experience towering Art Deco grandeur, and foodies will love the busy restaurants that stay open late in Koreatown. After dark, Midtown calms down a bit, but at any time of day or night it still feels 100% New York.
Explore this neighbourhood