We were very excited to have a meal at Scarpetta, and it was fabulous up until the entrees. The breads were great, the Apps were great. But the entrees were disappointing. Too many great places in NYC to have mediocre entrees
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Never thought i would eat and actually love an italian restaurant outside of italy, don't get me wrong: i know there are great italian restaurants everywhere worth visiting but since i was born, raised and currently still live there when i travel i want to...More
Let’s talk food. It starts with the bread basket and dips. Not ur average bread basket. Warm, yummy with stuffed focaccia bread. And the dipping sauces are drink-worthy!!! Lol. Moscapone butter??? Yes please! The appetizers we chose were right on point. Red beet salad and...More
Everything we tried was delicious and the staff were amazing as well. It is a small quant restaurant as well.
We spend a few night in NYC a few times a year and always try a different restaurant. Well, next year we will eat here again! Came a little early so we sat at the bar for a drink. Staff at desk was very welcoming...More
We visited this spot a few years ago and both the food and service were as good as we remembered. Their spaghetti is the best we’ve had outside of Italy and the black tagliotini (colored black because of squid ink) was great. The brussel sprouts...More
We had a group dinner at two tables situated at the front of the restaurant. The tables were fine, but the place was VERY noisy overall, the worst feature of the meal. Luckily, the food was quite good. We had a series of appetizers and...More
Very good dishes and wines! We passed by on a Saturday evening (without a reservation) - the Service was very well and we enjoyed our dinner!
Started with drinks at the bar 30 mins before our reservation.. great service - check! Seated to our table by a very friendly host... then started with a bottle of red... our concierge at Mondrian Park Avenue set us up with a fantastic recommendation! Creamy...More