We went to Patsy's after I saw a documentary that mentioned Frank Sinatra used to order the pizza when he was working in town. That was then. Today is different. Many better, less expensive, more family friendly options within 2 blocks.
1 - 10 of 67 reviews
High prices, very average food. And brisk service. All I wanted was a few slices. Of pizza and east a hassle. Prices were high and felt like They were doing me a favor by selling me their product. It is just another barely avenue age...More
Mostly good food and generous portions, but ridiculous prices. Tasty pizza, dry and flavor-free eggplant. Terrific (and huge) salad. But those three dishes alone were $87. I guess that's New York for you.
Patsy's was recommended to me by the staff at the Iberostar Hotel on Park Ave. I was concerned at the fact that it's name suggests a pizzeria, since in NYC "pizzeria" usually refers to a "pizza joint" - walk in and get a slice. However...More
There are a number of Patsy's in NYC, this one on Second and 79th has a companion on 70th which is bigger. The pizzas are from the same recipe, and the one I had for lunch last month was terrible. Very thick, burned on the...More
It's nothing to fancy about Patsy's when looking in. Just another diner or pizza-place. That is until you order and the pizza is ready. The choises for topping is not to fancy either... Until you taste is! I have never eaten a pizza this good....More
69 th and 1st location. Nice red sauce although a bit salty and i love salt. Cheese pizza actually wasn't what i was expecting, but still very tasty. We had meatballs too which were pretty good...again in red sauce. Attentive waiter.
Our United Nations Secretariat office always gets take-away pizzas from here for office birthday and farewell parties. They are really good. My 11 year old son likes their spaghetti and tomato sauce which is very fresh with a full-bodied taste of freshly-picked vine-ripened tomatoes and...More
Service is decent, pizza is excellent. Savory tomato sauce with plenty of fresh mozzarella - I always get mine with mushrooms. Also tried the insalata mista, which was like a house salad, with balsamic dressing. Very fresh and flavorful with perfectly ripened tomatoes and herbs.