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Blueacre Seafood

1700 7th Ave, Seattle, WA 98101-1397
+1 206-659-0737
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  • Excellent54%
  • Very good33%
  • Average9%
  • Poor3%
  • Terrible1%
Travellers talk about
“black cod” (79 reviews)
“seafood” (216 reviews)
“salmon” (117 reviews)
Closed Now
All hours
American, Seafood, Vegetarian Friendly, Gluten Free Options
1700 7th Ave, Seattle, WA 98101-1397
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Reviews (1,052)
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1 - 10 of 1,008 reviews

Reviewed 2 days ago

We ate here to celebrate Restaurant Week and made our selections from the special prix fixe menu for that event. The service was friendly and professional--no complaints. This is also an elegant place, a linen tablecloth sort of establishment. But the food was strangely pedestrian...More

Thank Kate S
Reviewed 3 days ago

A colleague and I went to Blue Acre today for lunch, and we loved it! We shared an appetizer, Dungess Crab and Bay Shrimp Tater Tots, which were delicious. My colleague loved her oyster sandwich and I thought the Ritzy Lingcod with mashed potatoes was...More

Thank rcs249
Reviewed 4 days ago

we had the most delicious, moist and creative salmon dinner at the Blue acre. You aren't going to get away with an inexpensive meal, but you will have a lovely experience and delicious food.

Thank marcyWyoming
Reviewed 4 days ago via mobile

It is restaurant week in Seattle and the Blueacre did not disappoint with their $33 dollar 3 course dinner selection. The salmon was prepared perfectly. There were also plenty of other menu selection. Service is very attentive and friendly. A good location for a business...More

Thank Skip R
Reviewed 1 week ago via mobile

This place was recommended To Us by the staff at our hotel when we asked them where locals go to eat. He recommended the Blueacre if we liked seafood. First thing we had was amazing bread. Our dinner was amazing actually was more of a...More

Thank James_n_shelly
Reviewed 1 week ago

I went for Happy Hour and it was really good. Food was fresh and delicious. Prices were reasonable. I had an oyster for the first time-it was very, very good!! I also had calamari, which was the best calamari that I ever had in my...More

Thank Fal L
Reviewed 1 week ago via mobile

We had a great meal with some friends. My wife and I split a salad which was perfect. She ordered the jumbo scallops and said they were the best she ever had. I got to taste one of them and would have to agree. I...More

Thank jimatthelake
Reviewed 1 week ago

Great location by convention center and several hotels. Best scallops I have ever had. Wasabi with the ahi tuna was very potent and my husband was warned! A little bit went a long way. Ahi was prepared perfectly and was top notch. The brownie sundae...More

Thank Corinne M
Reviewed 1 week ago

This is a great place in downtown Seattle. Lots of parking around. Food was terrific. Service was fantastic. I DO NOT like the 20% tip already added on the bill. Tips are a way to comment on the experience. I would go back, but would...More

Thank jim h
Reviewed 1 week ago

Unique seafood dishes but extremely overpriced for what you're getting. White tablecloth and upscale vibe.

Thank Shelby A
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Questions & Answers
26 October 2015|
AnswerShow all 6 answers
Response from Bearwife | Reviewed this property |
Fine I think but ask them directly.
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
Lunch, Dinner, Brunch, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Dining Style
Casual Elegant
Good for
Romantic, Bar Scene, Local cuisine, Business meetings, Special Occasion Dining, Groups, Child-friendly
Open Hours
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
Location and Contact Information
  • Address: 1700 7th Ave, Seattle, WA 98101-1397
    (Olive Street)
  • Location: United States  >  Washington (WA)  >  Seattle>  > Belltown
  • Neighbourhood: Belltown
  • Phone Number: +1 206-659-0737
  • E-mail
Centrally located in downtown Seattle, Blueacre is the quintessential American seafood restaurant drawing upon the vast array of wild seafood available from the United States coastal waters as well as carefully chosen sustainably-farmed freshwater species, oysters, clams and mussels. Blueacre Seafood will feature a full-service oyster bar and in addition to all things aquatic, farm-fresh meat, game, poultry, vegetables and artisanal cheeses. Brushed nickel accents, rich wood panels and warm leather booths reflect Blueacre's American seafood heritage. Classic handmade cocktails are shaken in a comfortable bar, well stocked with American spirits, craft beers on tap and an all-American wine list. Blueacre is Seattle's downtown seafood destination.
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