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Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.
Farmer-Centric & Chef-Owned; Delightful and Cozy Ambiance; Congenial and Professional Service; Eclectic and Interesting Wine, Beer, & Cocktails; Local & Seasonally creative cuisine. Now offering Lunch and Dinner To-Go menus and Grab-and-Go/Picnic To-Go.
Excellent service, food was amazing. Wondering why this place was not packed. Picked this place over the Stanley Hotel and was not disappointed. You can’t beat local restaurants that really blow your socks off.
We went to Seasoned on a whim for NYE and we were not disappointed. First, the staff was friendly and knowledgeable about the food choices. We ordered the pork shoulder and the fried chicken. The pork shoulder was incredibly tender and was on top of...the best grits I’ve ever had in my life. The fried chicken was perfectly crispy and juicy. It came with a chili oil that was to die for. We also ordered some tea because it was cold outside and we were surprised with the most adorable tea set and an amazing tea collection. The bistro was originally a tea house and they had inherited the tea sets and tea. For dessert, we ordered the cheesecake. It was homemade and absolutely delicious. We also had the homemade vanilla and chocolate ice cream and they were incredible. We still day dream about the vanilla. We have already recommended Seasoned to several friends and family. We will be back!More
This place is small and so cute. I am not sure if they spread the diners out for covid or if that's the way it always is, but you are definitely socially distanced from your neighbor. The staff wears masks too and are so pleasant....My hubby and I went for brunch and it was spectacular. We had the smoked salmon benedict, 10 o'clock Eggs with the grits on the side, a cappuccino and pizza.
The smoke salmon benedict were on top of crispy latkes and topped with caviar. So good! My husband doesn't like grits (but I'm southern so I ate them for him), so he had them put on the side, which left him with two poached eggs on a salad basically. He wasn't happy when he saw it, then he tasted it and got happy again. It wasn't much food for him, so we were glad to have the pizza, which he used like toast with his meal. We were very happy with everything.More
We had a delightful and delicious dinner at Seasoned on our last evening in Estes Park. Given the pandemic, the staff ensured all the diners were socially distanced and while masks were not necessary while seated at the table, they kindly reminded us that masks...were required when going to the restroom. The staff was knowledgeable, attentive and friendly without being intrusive, and timed the food delivery well so we never felt rushed.
The food was perfectly seasoned and beautifully plated. Definitely a place to enjoy an upscale dining experience in beautiful Estes Park.More
This restaurant was the highlight of our trip! We were able to dine here twice, for dinner and brunch, with our 2 teenage sons and 2 German shorthair pointers during our anniversary vacation.
Everything we ate was delectable and amazing! We were not at all...disappointed that we chose this restaurant for our anniversary dinner. Our servers were friendly and fantastic and we didn’t have to wait long to be seated or to get any of our food during dinner or brunch. We did make reservations, however. You do not just simply walk into a restaurant of this caliber. High class stuff here people, high class!
Our dogs were welcome and we had space on the patio for my senior dog’s stroller, for him to sleep in during our meal. The staff brought out water bowls for the dogs as well.
I will add photos of our meals and recommended dishes as well.More
One of the best meals we’ve had in awhile. The combination of flavors, freshness and creativity were excellent. We’d recommend the Three Sisters and That’ll Do Pig entrees. The wine pairings were spot on as well. We shared a Honey Pot desert and brickle was...fantastic. There are many gluten free options. Our service was excellent as well. This is a must do type of restaurant for our next visit!More
Do yourself a huge favor and go ahead and make a reservation. They start you off with a complementary glass of sparkling wine as your reading the menu. This place is fantastic. I highly suggest the Smoked Salmon Chowder to start followed by the Carne...Asada or the Smoked Quail. If it’s cold outside they offer warmed blankets!! Yes really! I got a double shot cafe Americana to finish it all off. 2 appetizers, 2 main courses, 1 desert, 1 glass of wine, 1 cappuccino and 1 Americana is less than $150. Well worth it.More
It is rare that you find a restaurant that excels at all levels. The atmosphere is classy and inviting; the service is exceptional; the food is outstanding; the wine list is original. Great experience.