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Backdoor Kitchen & Catering

Certificate of Excellence
$$$$
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400 A St, Friday Harbor, San Juan Island, WA 98250-9536
+1 360-378-9540
Website
Tuesday
Closed
Hours:
Mon 11:30 - 14:30
Wed - Sat 17:00 - 21:00
More Info
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240 Reviews from our TripAdvisor Community

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Showing 238: English reviews
St. Petersburg, Florida
Level Contributor
678 reviews
412 restaurant reviews
common_n_restaurant_reviews_1bd8 160 helpful votes
Reviewed 1 week ago via mobile

Our group of eight chose Backdoor Kitchen from TripAdvisor and a recommendation. We were very pleased. This is a very small restaurant; a reservation is absolutely necessary. We were well pleased with the food (the chef recommended scallops or lamb chops that evening) and the service; the pace was not rushed. Likewise we were pleased with the work behind the... More 

Helpful?
Thank NXTTRP
Speightstown, Barbados
Level Contributor
24 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
Reviewed 3 weeks ago

We enjoyed a wonderful dinner for 3 :) The bar drinks were great, scallops, salad and shared birthday dessert delicious !

Helpful?
Thank Sooz E
Springfield, Virginia
Level Contributor
24 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
Reviewed 17 October 2016

Ate here with Aaron's Photo tours. We pulled up in what looked like an industrial area and were a bit puzzled until we walked down a short path and into the garden. Open air fine dining at it's best. Excellent seafood, great vegetarian options and outstanding service. Highly recommended.

Helpful?
Thank mwinslow58
Rochester, New York
Level Contributor
34 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
Reviewed 8 October 2016

My wife and I recently had dinner here. She had the Indian dinner that was very good and I had the perfectly cooked pork chop. Our only complaint was with the service. There were only two people working the dinning area and the bar. There was also a group of ten at another table. I felt that we were forgotten... More 

Helpful?
Thank Anthony K
Alpharetta, Georgia
Level Contributor
86 reviews
68 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
Reviewed 1 October 2016 via mobile

This restaurant is tucked back in an industrial area- not a location one would accidentally stumble upon. The food and wine selections were fine. We were very surprised that they use paper napkins- unusual for a fine dining establishment. We were displeased with the timing of our entree-we had specifically requested a nice break between appetizer and entree only to... More 

Helpful?
Thank Frequentshoppergal
Seattle, Washington
Level Contributor
15 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 28 September 2016

We had high hopes for this restaurant after reading other reviews. The food was decent, but nothing really that great. We sat at the bar hoping for a relaxed meal. The bartender made that nearly impossible. She was practically yelling she was talking so loud with the other guests at the bar for the entire evening. Which we would have... More 

Helpful?
Thank lauramichelleh
Memphis, Tennessee
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 19 September 2016

We were told about the restaurant by another guest at our B&B. We went without reservations but were able to sit on patio. Very pleasant ambiance, food very good.

Helpful?
Thank wksgoodbar
2 reviews
Reviewed 16 September 2016

Very good food but was difficult to locate at first but worth the effort. Service was impeccable and no wait times.

Helpful?
Thank Georgiana L
2 reviews
Reviewed 14 September 2016

Great food, an eclectic menu and a deep understanding of each dish on the menu. The mixed drinks and wine pairings recommended by our server were also spot-on!

Helpful?
Thank mike c
Seattle, Washington
Level Contributor
12 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 29 August 2016

Wonderful meal and delightful cocktails. I really enjoyed the savory basil martini. I had an excellent pork chop, my wife had the scallops and our daughter had the Ahi tuna, all excellent. Not heavy prep, but sort of a healthy flavorful almost light prep. Only complaint was service was attentive but slow, like maybe the kitchen had trouble keeping up.... More 

Helpful?
Thank Mark M

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
American
Meals
Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Serves Alcohol, Full Bar
Good for
Romantic, Special Occasion Dining, Local cuisine, Child-friendly, Business meetings
Open Hours
Monday
11:30 - 14:30
Wednesday
17:00 - 21:00
Thursday
17:00 - 21:00
Friday
17:00 - 21:00
Saturday
17:00 - 21:00
Location and Contact Information
  • Address: 400 A St, Friday Harbor, San Juan Island, WA 98250-9536
  • Location: United States  >  Washington (WA)  >  San Juan Islands  >  San Juan Island  >  Friday Harbor
  • Phone Number: +1 360-378-9540

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Backdoor Kitchen & Catering and other visitors
1 question
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Questions? Get answers from Backdoor Kitchen & Catering staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?