We haven't been here for a couple of years but oh my gosh it was still so yummy. We shared 8 dishes and everyone thought the food was fab. We're coming back again soon. 8 of us ate for $189...good value and its BYO .SENSATIONAL
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Visited with four friends and enjoyed very tasty food. We went with an ex resident of Hong Kong who we always get to order, speaking Cantonese helps a bit but we have been on our own and always have marvelous food. The staff are wonderful...More
We ordered the beef randang and hokkein noodles. The beef plate was over $20 and despite the fact that the meat was slow cooked, it was obviously from the cheapest, nastiest cut of meat as it was full of chewy, gristly fat. The hokkein noodles...More
We went to eat at this little restaurant about 6 weeks ago but it was closed as the owners were having their annual family trip back to Malaysia. We ventured along last weekend and we were very happily surprised. It's a very basically decorated, good...More
A small local restaurant with indoor / outdoor seating. Family run. One of our favourites. Been here for years. BYO, try the stuffed eggplant, yum.
My husband & I called in on our way home from the airport. Thank God I called to make a reservation. People everywhere!! Homemade dim sims great as usual. I had a combination omelette for a change & loved it. My husband had roast pork...More
had a lovely meal here during our stay on the Gold Coast. The food we ate was really tasty and well presented. The staff were great, nothing was too much trouble, making sure we were topped up with drink all night, and checking if we...More
Enjoyed the evening. Extensive menu at reasonable prices. Shared four dishes that we all said we would have again. Service good. BYO. We prefer to sit outside. Has stood the test of time. Need to book at the weekend.
This little restaurant is a hidden gem. The menu has a great variety of dishes, the restaurant is warm and cosy but you can also dine Alfresco which I live in the warmer weather. I'm a local and a regular, best Asian food on the...More