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La Gula Gastrobar - CLOSED

Avda. Islas Canarias 6 | Pueblo Marinero, 35508 Costa Teguise, Lanzarote, Spain
+34 928 59 20 84
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  • Excellent82%
  • Very good12%
  • Average2%
  • Poor1%
  • Terrible3%
Travellers talk about
“mini burgers” (16 reviews)
“wild boar” (14 reviews)
“scallops” (9 reviews)
Restaurant Hours Closed
International, Mediterranean, Spanish, Fusion
$$ - $$$
Avda. Islas Canarias 6 | Pueblo Marinero, 35508 Costa Teguise, Lanzarote, Spain
All Details
Reviews (401)
Traveller rating
Traveller type
Time of year

1 - 10 of 155 reviews

Reviewed 11 May 2018 via mobile

Had meals here over last two years since it opened. Now a completely new business that opened 3 months ago. Habana 6 .have had drinks there and will review after eating on Saturday evening. Already no.1 on T.A.

Thank Arthur James S
Reviewed 21 October 2017 via mobile

We tried here knowing this restaurant is attempting a fine dining experience, so wasn't expecting the biggest of portions. But this was something else! Ordered grilled octopus with potato foam at €11. What arrived was a small strand of tentacle with a tiny pot of...More

1  Thank Carl S
Reviewed 17 October 2017

After last year (2016) was looking forward to visiting again. But it's closed. We were here for 11 nights in October and it was closed. No sign on the door or anything. Lights on but nobody home one evening, otherwise dark. It's closed.

Thank Frank S
Reviewed 3 October 2017

We found this little gem on TripAdvisor and were not disappointed! More people need to learn about this place as because of it's location it was almost empty when we visited and considering some of the poor restaurants in the main area, it makes no...More

Thank HanPag
Reviewed 28 September 2017 via mobile

Read about here on Tripadvisor given great reviews, walked in as it was empty. Ordered Scallops mini burgers and sirlion all very good and priced reasonably, however not 5 star compared to other restaurants. Worth a visit as it is different you may love it.

3  Thank 147bmc
Reviewed 25 September 2017

We had passed this a few times and it was on our list. While a bit lost what restaurant to choose that night as it was my birthday and the place we wanted to go to was shut and couldn't decide what to do and...More

Thank EssexAngelDelight
Reviewed 23 September 2017 via mobile

Food is amazing, service is amazing. Everyone is friendly and well aware that you are there for a good experience. The quality of the food was incredible. For sure one of the best experience so far in this trip!

Thank Héctor T
Reviewed 20 September 2017 via mobile

Another evening well spent. The owner is ever present, making recommendations and explaining where the dish has come from. We had some amazing dishes, however there was one stand out.... the tuna was second to none, with a wasabi mayonnaise that was not to hot...More

Thank Conor M
Reviewed 18 September 2017

Whilst staying at the Grand Teguise, we fancied a change from the routine and spotted La Gula with a high TripAdvisor rating. The first visit was amazing. Fantastic food, brilliant service,friendly staff, very nice setting. What's really nice is that you can order different meals...More

Thank Robin P
Reviewed 16 September 2017 via mobile

We ate here for my 40th Birthday meal last night and we were not disappointed. The waiters were so friendly and happy to help with anything we needed. We firstly sat outside and had a lovely bottle of fizz before asking to be moved inside...More

Thank bootcutboy
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Restaurant Details

Average prices
US$17 - US$35
Open Hours
1:00 PM - 3:30 PM
5:30 PM - 10:30 PM
1:00 PM - 3:30 PM
5:30 PM - 10:30 PM
1:00 PM - 3:30 PM
5:30 PM - 10:30 PM
1:00 PM - 3:30 PM
5:30 PM - 10:30 PM
1:00 PM - 3:30 PM
5:30 PM - 10:30 PM
1:00 PM - 3:30 PM
5:30 PM - 10:30 PM
Location and Contact Information
  • Address: Avda. Islas Canarias 6 | Pueblo Marinero, 35508 Costa Teguise, Lanzarote, Spain
  • Location: Europe  >  Spain  >  Canary Islands  >  Lanzarote  >  Costa Teguise
  • Phone Number: +34 928 59 20 84
  • E-mail
La Gula Gastrobar offers creative dishes with fussion touches through different tapas and classic portions of Spanish food.
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