They made one of the best egg tarts I tasted so far. It is not so sweet the taste is just right. Experience and have a taste of their best selling egg tart. We bought ours in Taipa
1 - 10 of 485 reviews
Brilliant idea from the bakery to create Portuguese tart that makes people think it is from Portugal. Unlike other tarts, this bakery bakes the best Portuguese tarts in Macau. Crispy crust and smooth filling. The moment you stand outside the shop, you can smell the...More
Back in the '80s, a manager of a hotel discotheque, after watching Portuguese Pastry chefs doing the original "Pastel de Nata" (cream Pastry) decided to create his own take on it, so called, "Portuguese tart", or translated from Chinese "egg tart". I used to go...More
This bakery claims credit for popularising the Portuguese egg tart, a custardy puff pastry snack. It's good but over-rated. Lots of other bakeries also produce it in many parts of Macau. There are also breads, biscuits and cakes sold here too. Nearby is the Lord...More
Basically it's the most well-known Portuguese egg tart in Macau that everyone will tell you to try it. The locals love it. The tourists love it.