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La Cremaillere Taninges

223 route du Lac | Flérier, 74440 Taninges, France
+33 9 83 23 23 58
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Certificate of Excellence
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Overview
  • Excellent63%
  • Very good33%
  • Average3%
  • Poor0%
  • Terrible1%
Travellers talk about
“lunch” (2 reviews)
“fish” (2 reviews)
“duck” (2 reviews)
Closed Now
Hours
CUISINES
Fusion, French, International
PRICE
$$ - $$$
RATINGS
Food
Service
Value
Atmosphere
LOCATION
223 route du Lac | Flérier, 74440 Taninges, France
All Details
Write a ReviewReviews (157)
Traveller rating
Traveller type
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Reviewed 13 September 2018 via mobile

We had a nice dinner here. The food is good and nicely presented. Not to much on the menu but wisely chosen and regional.

1  Thank FrederikV
Reviewed 26 August 2018 via mobile

We enjoyed our meal in a lovely setting by the lake. The menu is really interesting and changes regularly. It’s not the usual Savoyard offerings which makes a nice change. Delicious spring rolls and fish. Much enjoyed brochette. Service was great, a lovely evening.

Thank Kzroo
Reviewed 22 July 2018 via mobile

My wife an I have just had lunch at this restaurant. Really pleasant imaginative cooking, excellent food. The restaurant where you can eat outside overlooks a small lake

1  Thank Higgieboy
Reviewed 29 June 2018 via mobile

We had a truly wonderful family meal. The owners were attentive, kind & very helpful. Beautiful scallops, fish and duck. Good wine list. The dessert were amazing.... Well worth visiting.

1  Thank Sally V
Reviewed 27 August 2017

The service and food were amazing. A truly memorable meal. We were a family of 4 with kids aged 9 and 12 who were made very welcome. Imaginative and very tasty!

1  Thank Nicky S
Reviewed 10 July 2017

The restaurant is hidden off the beaten track and set in a lovely location overlooking the lake. The menu is limited, which I like, and on the day we visited had a fishy theme. The food was amazing and the restaurant was nicely laid out....More

1  Thank WhiteWolf1468
Reviewed 31 July 2015

A restaurant in The Giffre Valley which doesn't serve potatoes, ham and cheese! We had a lovely lunch, delicious Langoustine with home made mayonnaise, and roasted and marinated vegetable made into a stack for starters, followed by the best Maigret of duck my husband had...More

1  Thank Jane A
Reviewed 19 June 2014

A little off the beaten track but worth the effort. We had the fixed-price lunch, well-presented and imaginative, generous portions. The staff were friendly & attentive and the lakeside setting encouraged us to linger.

Thank Chris_Callow
Nearby
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$69 - US$103
Meals
Lunch, Dinner, Drinks
Restaurant features
Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Validated Parking, Free Off-Street Parking, Serves Alcohol, Full Bar, Wine and Beer, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Private Dining, Accepts Credit Cards
Good for
Romantic, Groups, Special Occasion Dining, Business meetings, View
Open Hours
Sunday
12:00 PM - 2:30 PM
Monday
7:00 PM - 9:00 PM
Tuesday
7:00 PM - 9:00 PM
12:00 PM - 2:00 PM
Wednesday
7:00 PM - 9:00 PM
12:00 PM - 2:00 PM
Friday
12:00 PM - 2:00 PM
7:00 PM - 9:00 PM
Saturday
12:00 PM - 2:00 PM
7:00 PM - 9:30 PM
Location and Contact Information
  • Address: 223 route du Lac | Flérier, 74440 Taninges, France
  • Location: Europe  >  France  >  Auvergne-Rhone-Alpes  >  Haute-Savoie  >  Taninges
  • Phone Number: +33 9 83 23 23 58
  • E-mail
Description
- 4 starters, 4 main courses, 4 desserts, which change every week - fresh products, home made recipes and imaginative fusion food - always : Crispy Prawn to start, fried Perche fish with our special Thai sauce as main, and half cooked chocolate cake to finish - daily meal on week : 14,5€ - half portions and half price for children - lots of lovely wines, alcool and soft drinks + trendy cocktails - beautiful place with terrace and garden by the lake, mountains vew and modern inside with art, flowers and jazz music - open all along the year, every season, for lunch and dinner except Thursday, Sunday evening and Monday midday
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