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Ilario Vinciguerra Restaurant

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Via Roma 1 | Ingresso Auto Via Tenconi, 3, 21013 Gallarate, Italy
+39 0331 791597
Website
Wednesday
Closed
Hours:
Mon - Tue 19:40 - 22:00
Thu - Tue 12:30 - 14:00
Thu - Sat 19:40 - 22:00
More Info
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407 Reviews from our TripAdvisor Community

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Showing 13: English reviews
Prague, Czech Republic
1 review
Reviewed 29 April 2016 via mobile

Thank you for this experience. My boyfriend had shrimps with gin tonic like appetizer, I had raw sea bream, for main course we eat spaghetti with scallops, shrimps and muscles. It was prepared beside our table by chief. Fantastic! Like dessert we had ice-cream and before they brought for us present by kitchen mini creme brulee and panna cotta. I... More 

Helpful?
Thank Sharkina23
Lugano, Switzerland
Level Contributor
9 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 2 March 2016 via mobile

Refreshingly different menu for Italy. Quiet location, exceptional service. 'Risolio' was an interesting alternative to traditional risotto, 'raw fish' was very good - the chef's skills shine in his sauces.

Helpful?
Thank Gallivanting_Goloso
Level Contributor
3 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
Reviewed 28 January 2016 via mobile

I went there for my birthday with great expectations but I left very disappointed. The food was good, nothing special, but the service was very very poor for a restaurant with a Michelin Star. Considering what I paid for our dinner I don't think I am going back!!!!!!

Helpful?
6 Thank Sergio F
Amsterdam, The Netherlands
Level Contributor
154 reviews
73 restaurant reviews
common_n_restaurant_reviews_1bd8 57 helpful votes
Reviewed 12 September 2015

As this was my first time here my review of the food is OK and not super. I need more for that but to start with the scenery; it's a nice place with a lot of separate rooms. Because the weather was nice we sat outside for lunch. Strange enough we were the only persons in the place. We were... More 

Helpful?
Thank Moisandor
New York City, New York
Level Contributor
227 reviews
162 restaurant reviews
common_n_restaurant_reviews_1bd8 165 helpful votes
Reviewed 4 December 2014

Very few restaurants manage to get it all right, but Ilario Vinciguerra shows that it can be done. From the moment you walk in the door, it is obvious you are in capable hands and will have an amazing evening. The decor is starkly modern, yet not uncomfortable, somewhat at odds with what you'd expect in this beautiful old villa.... More 

Helpful?
Thank Michael C
ilariovinciguerra, Proprietario at Ilario Vinciguerra Restaurant, responded to this review
Google Translation

gentile michhael c, la ringrazio per le belle parole e quando verrai di nuovo nel nostro fantastico paese l'aspettiamo a... More 

Givrins, Switzerland
Level Contributor
31 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
Reviewed 29 November 2014

My wife and I made a detour from a long weekend in Varese to try out this restaurant, rated the best in the area by the Gambero Rosso guide. It is certainly fancy, evidently striving to become an industry à la Paul Bocuse. The decor is opulent, teetering on the edge of being over-the-top. The food, while good, is not... More 

Helpful?
1 Thank Mhalle
ilariovinciguerra, Proprietario at Ilario Vinciguerra Restaurant, responded to this review
Google Translation

gentile mgs, la ringrazio per la recensione ma ancora di più che mi paragona "all'industria do paul bocuse" ne sono... More 

Level Contributor
141 reviews
60 restaurant reviews
common_n_restaurant_reviews_1bd8 86 helpful votes
Reviewed 14 October 2014 via mobile

They say first impressions count and this has never been more true then our exceptional evening at Ilario Vinciguerra. Located in a stunning villa and tasefully decorated. The service is better then any other restaurant we've eaten at. The food...well, what an amazing culinary experience. We chose the Chef's 'surprise' menu and boy were we happy we did! Every course... More 

Helpful?
1 Thank CuriousClaudio
ilariovinciguerra, Proprietario at Ilario Vinciguerra Restaurant, responded to this review
Google Translation

mr curiousci, la ringraziamo per gli auguri e quando si troverà di passaggio nel nostro meraviglio paese ,sappi che a... More 

new york
Level Contributor
20 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
Reviewed 24 April 2014

It was Easter Day and it was the first time we would not be with our family. We spent the day dining at this amazing restaurant. The setting is lovely. The dining room is elegant. The food and service is beyond description. Everything is explained and presented professionally and with care. To describe each dish would take paragraphs. Just know... More 

Helpful?
Thank howe
WelcomeServiceiv, Proprietario at Ilario Vinciguerra Restaurant, responded to this review

Dear Mrs and Mr Howe, we thank you very much for you visit . My wife was very happy to spoke with you and explain our kitchen philosophy. hoping to receive you soon best regards Ilario Vinciguerra More 

Como, Italy
Level Contributor
240 reviews
190 restaurant reviews
common_n_restaurant_reviews_1bd8 117 helpful votes
Reviewed 8 February 2014

Set in a villa in Gallarate ( not a very nice suburb of Varese), we had an excellent meal. Few clients that day, the hostess and wife of Ilario Vinciguerra was charming doing her best to make our lunch a pleasant experience. Food was excellent, although portions of some plates were way too small, specially at the price paid. Wine... More 

Helpful?
Thank My-Ooops
WelcomeServiceiv, Proprietario at Ilario Vinciguerra Restaurant, responded to this review
Google Translation

cordiale my-ooops la ringraziamo per la visita in futuro se ci sarà occasione che ci passi a trovare ed un... More 

London, United Kingdom
Level Contributor
3 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
Reviewed 10 December 2013

Yesterday i went for the first time to Ilario Vinciguerra Restaurant... Only one word: Amazing! Location: the restaurant is located in a Liberty style Villa, right in the centre of Gallarate, with private parking and car valet. Comfortable. Ilario received us on the entry with a big smile and accompained us to the bar to have a drink (Blanc de... More 

Helpful?
Thank Stefano B

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Average prices
US$80 - US$129
Cuisine
Italian, Seafood, Mediterranean, European
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Romantic, Special Occasion Dining, Business meetings
Open Hours
Sunday
12:30 - 14:00
Monday
19:40 - 22:00
12:30 - 14:00
Tuesday
19:40 - 22:00
12:30 - 14:00
Thursday
12:30 - 14:00
19:40 - 22:00
Friday
12:30 - 14:00
19:40 - 22:00
Saturday
12:30 - 14:00
19:40 - 22:00
Location and Contact Information
  • Address: Via Roma 1 | Ingresso Auto Via Tenconi, 3, 21013 Gallarate, Italy
  • Location: Europe  >  Italy  >  Lombardy  >  Province of Varese  >  Gallarate
  • Phone Number: +39 0331 791597
Description
New challenge for the young Neapolitan chef who moves from Galliate Lombardo Gallarate, cultural capital of the province of Varese.Gallarate, March 15, 2011 - Ilario Vinciguerra, opened his new restaurant in the heart of Gallarate, built in a charming Art Nouveau villa from the 900 surrounded by a beautiful park.Once through the gate, you leave the city behind and immerse yourself in an atmosphere of chic decor. At the entrance, the wonderful collection of brandies Romano Levi, "the grappa angelicofa proudly displayed and leads to the cellar in sight.On the ground floor seats 35 arranged in several rooms create the ideal environment to relax and enjoy the rich cuisine of chef patron suggestions, enhanced by the impeccable hospitality in the hall of his wife Marika. Upstairs large spaces reserved for events, with a capacity of 80 seats. The challenge of Ilario is to combine research and development with tradition, in the garden, next to the beautiful gazebo, an outdoor laboratory where they will be built rediscovered some old techniques (bread baked in a wood and coal firing) Hilary has a multifaceted personality, he was trained in Italy at the school of Don Alfonso Iaccarino, then in France and abroad in prestigious restaurants. Ten years ago has finally landed in the local Galliate, laboratory of ideas and culinary creations, where, between research and innovation, creativity and rigor Mediterranean, has come up with a kitchen that has brought into habits of tasty gourmet Lombard.<< For us it is an important moment - says Hilary - a step-awaited time, the possibility of a large space in which my wife Marika, my staff and I can speak the best and to continue our challenge: the dialogue between the Mediterranean cuisine and eating habits Lombard rigorous and well-established.

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?