Went to Baires based upon Trip Advisor reviews and we were not disappointed. It's not an overwhelming meat menu, but thoughtfully and deliciously prepared. We began with delicious empanadas and had the house specialty, "Bife de lomo Malbec", a roasted skirt steak, on mashed sweet potatoes, with portobello, asparagus and roasted red pepper served with a Malbec reduction.
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