This is a classy restaurant in the otherwise barren wilderness of Arcs 2000. The food was great although the service was patchy. It's set in an old faux farmhouse with big beams and a fireplace. Huts like this are everywhere in Austria, even in the smallest resorts, so I don't really understand the fuss and clamour. It was damp and cold in my little corner though. The coziflette and tarte aux framboises were to die for although the hot chocolate was anything but.
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