We have lived in Balgowlah for 40 years and the Ying Wah has always been there.
Over the years the food has varied from good to bad but we decided to get a Take Away on Sunday night.
We were very surprised as to how good the taste & quality of the food. The Duck in Plum sauce was excellent and the Beef with ginger and shallots the best we have had from a Chinese restaurant.
Well done Ying Wah we will be back.
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