We didn't want to leave the hotel and at dinner at the sidecut. It's been a place I've wanted to eat for many years. It was all excellent and the waiter was personable, well informed with the wine list, and service was first rate. We had steaks that were done to perfection and the raw oyster appetizer was one of the nicer presentations I ever had. It was was excellent. I had a vodka martini with Russian Standard Vodka and found a new favorite for vodka.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.