Surely one of the best, or even THE best restaurant in Whistler. Oysters, beef tartare, fish of the day, pasta, etc...we have try most parts of the menu and everything was perfectly cooked and professionally presented. And plate size is enough for hungry skiers!
Friendly and unpretentious service, even if it's a gastronomical restaurant.
Expect at least 250$ for a couple, with a beer, an average wine, and a scotch at the end!
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