We organized a 40-50 person party in the upstairs private section of Brasseur Ye Olde Orchard. The space lays out great with a full central bar, standing tables and an open kitchen on one side, and the glass closed dining room on the other side.
The food was top notch as the restaurant inherited top of the line equipment from the previous owners and the execution was great across a wide variety of gastro-pub favourites.
The homemade craft beer flowed freely (I particularly was fond of the Heart of Gold) and all the staff were cheerful, efficient and helpful to make the night an evening to remember.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.