Called in to the Patriot, Devonport for a drink and ended up staying for some food. Even though it was winter in NZ it was warm and sunny so we sat at a table outside. Thankfully we had a parasol so when we did have a brief shower, we stayed dry.
We had the local beer (Galbraith) and we tied the green lipped mussels. Great. Bigger and stronger than we get at home. More like a thin steak really. Cooked in a garlic sauce with home made bread - wonderful.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.