We have ordered take out from this restaurant multiple times. This was the first time we had a dine in. We ordered garlic Malai chicken tikka followed by paneer methi & garlic naans. Chicken tikka was perfectly cooked. Paneer methi was flavourful and thankfully didn't have that standard Indian gravy. Their garlic naans are one of the best.
We wanted rasmalai but they were out of it. We settled for gulab jamuns and mango icecream. There were 4 gulab jamuns in one serving. They were served warm and tasted delicious. I don't usually like mango icecream but this one had a kesar pista feel to it. Definitely recommended. We spent $40 for this meal. The portion sizes were good and we didn't have any leftovers.
I would highly recommend this restaurant.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.