My brother recommended this place, and booked a table for 10 of us for his partner's birthday.
We arrived a little early, and were shown to our table.
I'd been warned that they serve big plates, but for some reason, when faced with the menu I forgot this fact, so ordered two starters and a main.
They served warm flat breads and dips - all of which was delicious and washed down with an Efes beer - reminded me of the times I've done the same in Turkey.
Food arrived and was all lush - I had spiced Turkish sausage, and a plate of vine leaves.
My main course was Chicken Saute - which arrived piled high on a plate, along with another plate piled with rice.
Then a bowl of salad arrived. My brother wasn't wrong!
It's not often I don't finish my food, but this was one of those occasions. With hindsight, perhaps ordering a 'meze' amongst friends would be an better way to do it - but whatever you do, you won't be disappointed.
We were then served baklava - which can be a bit hit and miss, but this was a hit.
Reasonable prices to boot - what more can you ask for?
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