I enjoyed a fantastic meal at this restaurant. The staff were all super professional, friendly and efficient.
I chose the crab and salmon starter, hake and samphire main and home-made ice cream trio. Food was well-presented and tasted excellent.
Wine waiter was fun too, but the other waiters also seemed to have extensive knowledge about the menu and wines.
For a Monday evening, they were surprisingly busy, but not that you'd think so - the service appeared non-hurried/flustered.
Excellent experience and will return/recommend.
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