Dined in Howie's on 11th Jan 2023, only found it by chance when walking past, extremely warm welcome and attentive staff, really nice vibe/decor in the restaurant itself, the food was excellent, I had the chargrilled chicken breast with mushrooms and baby roast potatoes, beautifully cooked tender chicken, but in particular the sauce was so rich and full of flavour, I lost around 50% of my sense of taste (Covid 1 yr ago) so I really tend to appreciate food I can actually taste! My wife had the Salmon fillet which she said was one of the best salmon dishes she's ever had (And we eat out a lot!) Be again next trip to Edinburgh for sure!
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