We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

“French food in Glasgow”

Cote Brasserie - Glasgow
Ranked #78 of 2,623 Restaurants in Glasgow
Certificate of Excellence
Description: Our inspiration for the food and design of Cote is a modern interpretation of the many famous bistros of Paris. Inspired by new trends, we are dedicated to serving authentic classic brasserie dishes with a modern twist, using high quality produce at great prices. On the menu, guests will always find brasserie favourites on our a la carte menu such as steak frites, moules marinieres, corn-fed chicken from rural Brittany and tuna Nicoise, for dessert, Cote's creme caramel and creme brulee are much-loved house specialities. Seasonality and Cote's commitment to sourcing high-quality ingredients results in a monthly changing specials menu, ensuring there is always something new to delight regular guests and gastronomes alike, as well as the excellent value set menu. Open early every day for breakfast, through to lunch and dinner; Cote's atmosphere is informal and friendly.
Restaurant details
Description: Our inspiration for the food and design of Cote is a modern interpretation of the many famous bistros of Paris. Inspired by new trends, we are dedicated to serving authentic classic brasserie dishes with a modern twist, using high quality produce at great prices. On the menu, guests will always find brasserie favourites on our a la carte menu such as steak frites, moules marinieres, corn-fed chicken from rural Brittany and tuna Nicoise, for dessert, Cote's creme caramel and creme brulee are much-loved house specialities. Seasonality and Cote's commitment to sourcing high-quality ingredients results in a monthly changing specials menu, ensuring there is always something new to delight regular guests and gastronomes alike, as well as the excellent value set menu. Open early every day for breakfast, through to lunch and dinner; Cote's atmosphere is informal and friendly.
Reviewed 28 January 2018

Visited Cote Brasserie on West Nile Street on a busy Saturday afternoon in January. To be honest I was expecting a watered down version of a London chain restaurant French style brasserie. That’s what it was but it was very, very good. Since the Brasserie on West Regent Street in the 90’s and bon auberge Glasgow has been devoid of any Quality French food.
Champagne for the same price as prosecco. Really nice staff, Great French menu .Rich beefy French onion soup with a great cheese crust on top. Squid that was clean and tasty, garlic aioli dip. 28 day dry aged steak that was excellent I think it was nearly £3 for a small ramekin of béarnaise sauce bit of a rip off. Crème Brulee was as good as I have had in Brasserie Lipp in Paris. Even if the food here comes from an industrial estate in London it hits the table in perfect condition and along with the friendly staff made it a great Saturday afternoon dining experience.
I usually leave a cash tip but had no cash. The bill arrived with a 12.5% service charge. I checked with the manager and the staff receive all tips. I don’t think this was always the case.

    • Value
    • Service
    • Food
Thank goodfoodman
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Write a ReviewReviews (714)
Traveller rating
Traveller type
Time of year
Language

73 - 77 of 714 reviews

Reviewed 26 January 2018

I expected a bit more from this mid-range chain of brasseries. The full breakfast was good value for money at £10.50, which included a choice of juice & hot drink, but whilst well cooked overall it was let down by the detail. The toast was cold & the butter was barely enough to cover one slice, so I had to ask for more, which the waiter appeared to forget so I gave up. Service was good generally (forgotten butter request aside), so it's a recommendation, and I may just have been unlucky with the toast.

    • Value
    • Service
    • Food
Thank TerraIncognito
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 25 January 2018

First visit here, dinner with friend who suggested it. Starters - goats cheese , lovely on bed of greens with apple, crab mousse also lovely,mains - delicious duck on red cabbage , friend had fish pie , nothing left on plate.Sweets - creme caramel , had to stop half way was so full but finished it , apple pie too was tasty. All in all a very enjoyable meal with great attention by staff.

    • Value
    • Service
    • Food
Thank ROSALYN B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 January 2018

Every aspect was outstanding. Great service, excellent food and very nice atmosphere We both enjoyed it and will go back again. We have ate here on numerous times and have never had a complaint about the food or service!!. Highly recommend it.

    • Value
    • Service
    • Food
Thank jimst47
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 January 2018 via mobile

Got the duck and the chicken, both cooked perfectly. Chocolate fondant for dessert was yum. Service and atmosphere was great.

Thank Dani D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

Travellers who viewed Cote Brasserie - Glasgow also viewed

 

Been to Cote Brasserie - Glasgow? Share your experiences!

Write a Review Add Photos & Videos

Owners: What's your side of the story?

Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.

Claim Your Listing