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“Amazing food”

Crannog Seafood Restaurant
Ranked #5 of 73 Restaurants in Fort William
Certificate of Excellence
Price range: US$24 - US$65
Cuisines: Seafood
More restaurant details
Restaurant details
Good for: Business meetings, Local cuisine, Special Occasion Dining, Romantic
Dining options: Breakfast, Dinner, After-hours, Lunch, Delivery, Reservations
Description: Stunning loch views, freshly caught local seafood and a glass of wine in a warm and cosy atmosphere - it's the perfect recipe for relaxing after you've had an enjoyable day exploring the Highlands. If you enjoy the finer things in life, you'll love Crannog.
Reviewed 31 March 2018

lovely resturant, beautiful setting. I could of eaten everything. Recommened to anyone passing or visiting the area

Thank Angeltash1975
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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190 - 194 of 2,367 reviews

Reviewed 31 March 2018 via mobile

After driving through the Highlands is the best way to end the day. Nice place, beautiful view and better food. Mussels amazing!

Thank Lia C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 March 2018 via mobile

Really a nice restaurant! Delicious food and beautiful views! Also good for One person Haha. Very easy to find the place, just near to the seaside. I ordered lunch special, mushroom tarragon soup and West coast mussels!

Thank tongt274
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 March 2018 via mobile

Delicious fresh seafood dishes, a good selection of daily specials in a quirky and warm environment right on the loch. Very friendly owners and staff, the restaurant was busy and had a nice ambience when we visited.

Thank RobD9876
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 23 March 2018

A fabulous meal for myself and my girlfriend on her first visit to the fort William area. Had been excited about this since the day we arrived for our very short three day holiday. Food was wonderful the fish chowder was a dreamy blend of fish and cream which spoke to the soul! My girlfriend enjoyed the homemade Crannog fishcakes on the specials. We followed with the hake on a delicious bed of mushroom risotto and she had the monkfish which came with a delicious sauce of saffron and mussel. Couldn't fault the menu other than that the seafoood platter was just too expensive to consider at 37.50 per head. A wonderful meal and served by a very attentive young waitress who we sadly didn't catch the name of and no space for pudding but the salted caramel cheesecake!!...we'll have to come back.
Only small downside was the lack of some balsamic vinegar with the complementary bread and olive oil.

    • Value
    • Service
    • Food
Thank humbletraveller2018
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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